Herve Restaurant•Petralona
International•€€€€
Herve restaurant serves a tasting menu highlighting a lifelong journey of Chef’s Herve Pronzato remarkable professional and personal progressive career through Europe, Asia and Middle East with focused cooking and vibrant flavors in a relaxed, open space.The menu changes seasonally to reflect the best local ingredients at each time of the year. The team of Herve work closely with farmers and suppliers to source ingredients of top quality from all regions of Greece, many of which are organically grown, others are wild, others carefully selected from local markets each morning from our staff.
Experiences at Herve Restaurant
Reservation
Standard Reservation
Herve restaurant serves a tasting menu highlighting a lifelong journey of Chef’s Herve Pronzato remarkable professional and personal progressive career through Europe, Asia and Middle East with focused cooking and vibrant flavors in a relaxed, open space.The menu changes seasonally to reflect the best local ingredients at each time of the year. The team of Herve work closely with farmers and suppliers to source ingredients of top quality from all regions of Greece, many of which are organically grown, others are wild, others carefully selected from local markets each morning from our staff.