Ilios Noche

“Ilios Noche restaurant is a great place for a group dinner or date night experience. A relaxed but classy ambiance in an upscale region of Charlotte is the backdrop for a menu with lots of character. But the best part of the experience is the service. Called before going and got some wonderful feedback and great suggestions. Everything was flavorful with good portions. The Calamari was excellent as was the Brussel Sprout dish. Can't wait to try more items. There's plenty of free parking right outside the restaurant. They also have an outdoor patio.”

“A great find a short drive from downtown on Providence Road. The spinach pie is a great appetizer to share: plentiful, flavorful and the crust is very thin and crispy. Their Greek ribs a great main course to satisfy any appetite! Plenty of parking with seating both indoors and outdoors. A great setting and ambiance. Highly recommended”

“The food was fantastic and the service was great. We had several appetizers for the table and dinner. All the food was amazing. Grilled octopus, Red Peppers and Feta, Greek Meatballs, Calamari all were great starters. The IIios Butcher Board for two was amazing!”

“Before I tell you about the delicious food at Ilios Noche, let me tell you about our experience. We were out the majority of the day Saturday with 3 of our kids in tow (18,8,9 months - I know, believe me 😮‍💨). On the way home, we wanted something reliably good. Ilios Crafted Greek is always a solid option for us, but my husband suggested Ilios Noche to switch it up a bit…and because we were already in ballantyne. I hesitated because I knew it was a sit down and a little fancier, and we were bringing a moody teenage girl, a wild 8 yr old and a baby who learned the game of “let’s throw everything off the table”. Plus I looked like I’d been through a war or two thanks to said kids. But we figured it was a perfect night to eat outside and that wouldn’t be so bad with the kids. When we pulled up, we saw most of the outside tables were full and asked the hostess if there were any patio tables left. She said no and the man standing nearby (dressed sharply, not sure if he was manager, owner, maître d’?) said there was room inside. I told him we prefer outside because everyone looked like they were enjoying their meals and we didn’t want to risk being a disturbance…especially since it was baby’s bedtime and she was starting to get a little cranky Immediately he was like “ARE YOU CRAZY?!”, giving me a comforting arm tap. He continued and said things like “please feel welcome with your children, the restaurant is for everyone, we want you here, I have the perfect table for you..”, etc. It was so comforting and he made it feel like we were coming to his family’s house for dinner. He gave us a nice circular booth that made us a little set apart from the other tables, and event sent over a complimentary appetizer. 😭 The wait staff and another man in a suit came to check on us all night, and as one was putting our food on the table, my baby grabbed the candle with tea light (fake candle thank god lol) , I caught it and he shared a funny similar story of one of his kids. Again, it made us feel like family. Everyone and everything was amazing and I can’t wait to go back…prob without the kids next time so we can fully enjoy it. 🤣 We had the zucchini chips, hummus “flight”, salmon, fig pizza and another pasta dish my daughter ordered …it was all DELICIOUS. The salmon was like BUTTER, I could’ve eaten 5 plates of the zucchini chips, and the hummus taster was incredible. Thank you Ilios Noche for the delicious food, but more importantly, the warm and caring service. 🇬🇷”

“We enjoyed a few different plates - the zucchini and eggplant chips were my favorite. Calamari wasn’t bad but smelled strong. Lemon chicken was tender but too much flavor between the olives lemon salt etc. it was a tad strong. Same with the artichokes olives lemon under the chicken. I’d go lighter on the olives (or order it sans olives). Don’t get me wrong. I love olives, just too much of a similar flavor. It was overpowering instead of complementary. My lunch partner loved the fig flatbread pizza it was very good!”