Marisol Chicago

“Went there during happy hour, had a burger and 2 beers. The burger was excellent, well done but not dry. Great flavor, the havarti cheese and the special sauce were right on point. Definitely recommend!!!”

“I stopped in for lunch at Marisol and had a great time. Ian took care of me with great recommendations, and was genuinely funny and personable. I had the Hermosa Holiday Stew and a side of Focaccia. The stew was deeply flavorful, like a fusion of classic comfort stew and Asian stir-fry, with incredibly tender pork. The focaccia was soft and crumbly, and the whipped ricotta was excellent both on its own and for soaking up the broth. Would happily return.”

“Just had a lunch there after visiting the museum. The charred lettuce was exquisite. The corn chowder was very tasty. Recommend you to visit there if you are visiting the museum.”

“Best breakfast I’ve had in a long time. Unique flavors and delicious. We had the Cilbir Cotija, Polenta Cake, and Beignets. Now we want to try everything. Beautiful atmosphere and a real hidden gem. Our service was unreal and our waiter was so nice and friendly. He gave us free tickets to the museum of contemporary art which was a huge surprise and we explored for a couple hours. Highly recommend! We can’t wait to go back.”

“Food is good! Service is almost too attentive before you get the check. Truly tasty, and lots of options for brunch.”