Urdaneta

“Resy recommended this restaurant to us, so we decided to check it out. Located in a quiet suburban area of Portland, it has a charming neighborhood vibe. The staff were friendly, attentive, and welcoming throughout our visit. The food presentation was beautiful, and the flavors met our expectations. While the prices are on the higher side for the portion sizes, the overall dining experience made it worthwhile. The restaurant is quite small, so I would recommend making a reservation in advance. They also offer covered outdoor seating. It would probably be even more enjoyable during the summer months, as there were no outdoor heaters available during our visit.”

“Embarrassed I am just now rating this perfect restaurant on google. I'd give 6 stars if I could. It's pricey so we go on special occasions like birthdays. When I tell you every plate is perfect, I'm not kidding. From the pintxos to the tapas to the main dishes, to that Basque cheesecake though. The staff (esp our man Andre!) is amazingly knowledgable and attentive and always recommends the best wine. This place is a gem.”

“Food: 10/10 (three best-ever!s) Service: 10/10 Atmo: 10/10 Best ever: • Sangria • Olives • Octopus Dishes came out spaced well and presented tastefully. We didn't have a bad dish. The octopus was quite the standout dish. Service was exceptional. They really outshined every other bday meal I've had in Portland. They made me feel so welcomed and special. It was super nice. Atmo”

“10 out of 5. Amazing food and flavors, great service. Better than Basque country. My waiter was excellent with suggestions and navigating the menu, he also broke out an authentic poor of the cider. The best and most amazing food I have had in quite a while.”

“Urdaneta is a masterclass in intimate, high-end dining. We booked two weeks out for a birthday celebration, and it was worth every bit of the hype. The Vibe: The space is small but incredibly well-organized, hummed with energy without feeling crowded. The service was top-notch—attentive, knowledgeable, and genuinely welcoming. They even kicked off our night with a complimentary glass of sparkling wine for a birthday toast. The Food: Every tapa we ordered was a "wow" moment. The flavors are bold, authentic, and beautifully plated. • Must-Haves: Don't even think about leaving without ordering the chocolate cake. It’s rich, decadent, and the perfect finish. The Verdict: If you want an elevated, foodie-approved experience in PDX, this is it. Just make sure you snag that reservation early!”