The Continental Manchester

“Nice restaurant with pretentious name but with a comfy place atmosphere. We had lunch after working the whole morning in a plant so we didn’t look out best but we didn’t feel out of place. Food was delicious and portions are generous. Several options for any kind of appetite.”

“on a road trip and decided to stop here instead of chipotle! the waiter was so nice and the portions were huge(especially the fries😋), I had to get a takeout box(the plates are bigger than they look in the photos). Gluten free friendly btw (for the pictures I got a turkey reuben and my dad got a burger with brisket)”

“Excellent brunch! I ordered the Brisket Benedict and each element was well designed and flavored. My wife ordered the breakfast sandwich was on an incredible biscuit. The home fries are perfectly crisp and not too dry. Service was friendly and checked in regularly. I appreciated the Bob Ross painting video in the background as well”

“Charming new upscale diner in Old Manchester, will definitely be back! Came in for Sunday brunch, wasn't too busy. Great interior design. Our server was funny and relatable. Well-curated brunch menu with many breakfast diner classics. Ordered the Pancho villa burrito and brisket benedict. Portions were large, filling, and very tasty. For the price you are getting a good value. The restaurant is also connected to the Stella's market next door.”

“We tried a new spot for lunch today and had a great experience! Drinks (not pictured): Jack & Coke (for my husband) Cherry Vodka Limeade (for me) Appetizer: Brisket Nachos – The brisket was flavorful, and the fresh jalapeños had a nice kick without being overpowering. A great start to the meal! Entrées: Salmon Reuben on Sourdough – Generous portion of salmon, perfectly seasoned and cooked. The apple-jicama slaw was outstanding and added the perfect crunch. Fries were fresh, crispy, and double-fried. Lamb French Dip – Tender, well-seasoned lamb that wasn’t too heavy. The combination with cheese and black kale gave it a unique twist that really stood out. Extras: The restaurant also has a small market attached, which was such a fun surprise! They offer local sauces, mixes, pantry staples, and even ready-to-heat meals. You’ll also find baked treats, grab-and-go items, craft beer, wine, and some fresh foods to take home. Overall, definitely a place worth revisiting—for both the food and the little shop!”