Good Night

“We went for our anniversary dinner and it was FANTASTIC!!! unbelievable food at literally every course, linguini and clams, and pork ribs were insaneeeee. The service was beyond great, our waitress was so friendly and helpful with the menu and recommendations, she truly made the night. Beyond beautifully decorated inside and out, atmosphere was so warm and inviting. 10/10”

“We went to Good Night for dinner on a Tuesday recently and it was a great experience. The vibe of this place is great. It really felt like a cool, upscale dining. We were pleasantly surprised to see how many people were there that night, which helped contribute to the atmosphere. The staff was incredibly nice and attentive. We started with the Tteok Bokki and Crispy Wild Shrimp with Shishito peppers. We also got the Bibimbap and the Vietnamese steak frites. The flavors throughout this meal were well developed and delicious. The Tteok Bokki was so special and cheesy and delicious. Almost like a chewy rice noodle Asian Mac and cheese vibe. The wild shrimp dish was great. The components were all great, what was super surprising was how amazing the shishito peppers were. It was the best bite of that dish, which is saying a lot. The mains were equally as good. The flavors were all there. The steak was tender and delicious. The bibimbap was so good. We happily took home our leftovers. Overall, it was a great experience. It was a good price, given how well everything was executed, and I would happily come back either just for cocktails and apps or for the full meal.”

“Hands down the best food we’ve had in Woodstock. Beautiful ambience and the best service - our waitress was Lenay, she was awesome and had the perfect suggestions. Incredible apps - get the miso Caesar and poached chicken dumplings (the sauce for the dumplings, drink it! It’s that good, I swear). We shared the Korean BBQ entree - this was a perfect for two meal. THEN dessert - the toasted ice cream… omg absolutely spectacular, give me 14 of them. If you’re nearby, you need to come here!”

“Lovely spontaneous visit, initially intended for a drink or two, turned out instead for dinner. Back to the bar, the mixologist looks and sounds like Jason Bateman, and he sure knows his cocktails and how to make them right. The tamarind margarita was a great opener to what became a full on dinner. The crispy shrimps and the steak with chimichuri sauce were simply delightful. No doubt the dining room was decently busy on a quiet Tuesday evening. And it got recommended to me by a nearby store keeper…”

“I had a very nice experience at Good Night. The vibe of the restaurant is fantastic and the service was incredibly kind throughout the evening. While the food wasn’t consistently mind-blowing, the overall atmosphere would definitely bring me back. The Highlights: Pork Belly Kimchi Stew (Special): This was the star of the night. I was pleasantly surprised by how authentic it felt—it even came served in a traditional stone pot. Pork Ribs: Great! Super tender and packed with flavor. Chicken Dumplings: Good and definitely unique, though not necessarily "phenomenal." The Lows: Vietnamese Steak Frites: The fries were delicious, but the steak was a massive disappointment. Even though it was cooked rare exactly as I asked, it was shockingly chewy. It was a genuine struggle to get through, which was a letdown given how tender the ribs were. Ube Mochi: This was... interesting, to say the least. The ice cream had a gritty, dry texture that just didn't work for me. Our waitress was kind enough to give us a heads-up about it beforehand, which we really appreciated, but I wouldn't order it again. Overall: Even with the "interesting" dessert and the tough steak, the experience was a net positive. The hospitality and the vibe make it a great spot in Woodstock, and I’d return to see what else they have on the menu.”