Ida Claire

“First time in. Absolutely delicious and amazing. Don't hesitate and just order the fried green tomatoes and deviled eggs. Yummy yummy. I ordered the pork chop with brussel sprouts which were awesome as they were cooked correctly and not deep fried like a lot of places do and she got the red fish plate. We definitely are going to go back for brunch. Chicken and waffles sound good.”

“OK, so this is my 2nd time visiting Ida Claire, after several years of wanting to go, but getting diverted elsewhere. What was I thinking?!? This place is 🔥🔥, and so deserving of the accolades. The food, the service .and the vibe are so on point, and very gregarious environment overall. Having tried multiple dishes (Shrimp & Grits, Seafood Fondue, Chicken & Truffle Fries, Boudin Balls, Hot Honey Shrimp, Pesto Ravioli, Steak & Noodle Salad, etc.) and beverages (Frozé, Man-mosa, Lemon Drop, Espresso Martini, etc.) I can say that the consistency, flavors, and selection WILL NOT disappoint! Our server, Kristen, made the dining experience amazing, and she was so genuinely refreshing and attentive! Mosdef a new mainstay for dining out for brunch & dinner in the DFW, and can't wait to try something different from their menu!!”

“So I have mixed opinions about this place. 3 of the 4 people that dinned ended up with stomach issues. I can’t for sure say that it was the food, but it is an odd coincidence. About the experience: They have a nice vibe and good food. The aesthetic is neutral but with lots of details. All of the food and drinks we got were good! The appetizers have a lot of vegetarian options but the entree selection is very limited. That being said, the options were all tasty. Everyone was friendly. There was a bit of confusion at the hostess station for some reason. We had a reservation and the one before us hadn’t arrived, this seemed to throw off the girl assisting. Worth trying if you like southern food.”

“If ya checkin widt ME by now ya kno I "Pull No Punches!" When it comes to spending my hard earned 💰! This Spot is "Atmosphere" your paying for "Mood" now don't get me wrong as they say Customer Service was 'Top Tier" (everyone is using this daym sayin...)food was Hit & Miss! I think some foods would rather make a great presentation on the food .....rather risk over powering it widt seasonings. Altho the Mac did taste "cheesy" it was barley there, and I had to sprinkle seasoning's on it. Naw! I'm a "Southern Gentelman" #334 #205 so belive me when I say the only "seasonings" or "condiment's" that u put on fried chicken is Hot Sauce!! That's it that's All!! We shouldn't be tryin to flavor up Mac & Cheese or Fried Chicken and I wasnt the only one! and for the nerds....NO SMOKERS , DRINKERS AND All our Taste Buds work and are not burned out!!! hey Listen when my girl can taste the "coffie" in the Coffie infused syrup then u kno "everything works" I had the "Fancy Toast" which would have been ok if the ham "Or" they should give a Bacon option was flavorful. But Nope! Those buiscuits was DEAD ON!!! I mean 1 thru 10 they crowd I was with gave a "7" out of 10 but I think it was for Atmosphere. If I'm paying over 99 food Betta be guld! Period!! The place & service an absolute 10! The food..... Man I'm goin 5*some assembly required!”

“I recently visited Ida Claire and had a really enjoyable overall experience. From the moment we walked in the service stood out. The staff was warm, attentive, and genuinely welcoming without being overbearing. Our server Emily checked in at the right times, made helpful recommendations and made sure we had everything we needed throughout the meal. The décor has a charming, Southern-inspired feel with a modern twist stylish but still cozy. It’s the kind of place that feels lively and energetic while still being comfortable enough to sit and enjoy a long meal. Whether you’re going for brunch with friends or dinner for a special occasion, the atmosphere really sets the tone. As for the food, it was okay overall. Everything was presented nicely and came out in a timely manner, but the flavors didn’t quite stand out as much as I expected. Nothing was bad by any means it just didn’t quite match the high bar set by the service and vibe. That said the experience as a whole was positive. The combination of great service and a beautiful atmosphere makes it worth a visit and I’d definitely consider coming back especially to try a few different menu items next time.”