Shanghai’d - West Palm Beach

“What an amazing restaurant. Food, Service, Atmosphere was superb! Will definitely go back for date night. Didn’t try the exotic drinks but will next time. Happy Hour Specials were reasonably priced which is nice because normal prices were a bit spendy! The only knock on this place would be the parking which is an issue for all of Clematis Restaurants. A must go for Asian cuisine”

“First time visiting here since the name change and I was pleased to see that most things remain unchanged. Still a great happy hour and nice music mix playing in a cool setting.”

“My BF took me here for my b-day dinner this past Friday night. We arrived around 8 pm. We asked to sit outside which is always entertaining on Clematis! I have to admit, we thoroughly enjoyed the entire experience but I have to give the credit to Thane, our server. He approached us with his "trainee", who was also very polite. The Manager knew what they were doing when they assigned her to Thane, she was trained by The Best! Since it was our first time here, we had a lot of questions, and he Never missed a beat! I asked him to recommend my bar drink and he did not fail me, I forgot the name but I think it was something like "raging lion". I had the steak and fried rice served in the wok it was cooked in, it was delish! I couldn't finish it and I swear, it was the heaviest to-go box I have ever carried home! BF had the salmon, he enjoyed it, it wasn't anything different than other places. This review is directed towards our server though, he is a GEM! Ask for him, he is the reason I will dine here again! Thank you!”

“RUN DONT WALK , when i tell you 5 stars isn’t enough . Me and my fiance decided to try this restaurant . When we arrived we notice it was actually one of our favorite spot , just rebranded. Like always they never disappoint . I ordered the bbq duck fried rice it was wonderful and those sticky ribs GIRLLLLLL falling off the boneeeeee literally go there now 10/10”

“Ok, so I came in here while I had some time to kill before I picked someone up from the airport. The lovely lady from subculture next door recommended it. The place looks great. I had the braised beef bao bun, a shrimp bao bun and the braised beef ramen. The braised beef itself was great. The shrimp roll was all off, to acidic. The beef bao was great. Now to the Ramen. The presentation was great. I like to focus on the good first. Again the beef in the Ramen was also really great and flavorful. Everything else INCLUDING the broth, tasted like nothing. No flavor. Bland. I was so confused. I had to add a ton of salt, chili and hotsause just to taste anything. So on top of that. My bowl had 2 chips around the Rim. Being a chef, working in a multitude of restaurants, you never serve someone with chipped plates and bowls. I wanted to like it more than I did. Its possible id be back. But definitly not going out of my way.”