Comet

Our menu at Comet is inspired by modern French and European culinary traditions. We place a strong emphasis on high-quality produce, carefully sourced both locally in Ireland and from further afield. Guests can choose from our á la carte options or our four-course carte blanche menu. Similar to our food philosophy, our beverage list is thoughtfully curated. We feature high-quality producers and smaller wineries who are committed to low-intervention farming methods.

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Our set Sunday lunch menu offers a convivial dining experience for €65 per person. Enjoy a set sharing menu featuring bread, two snacks, and three starter-sized sharing plates. Your main course comes with two sides and the meal finishes with desserts for the table. A Vegetarian menu is available upon request. For a taste of what to expect, please visit cometrestaurant.com

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