Ko Restaurant

Experience a new chapter at Kō Restaurant, led by Chef Matt Dela Cruz. Our newly revitalized space and thoughtfully crafted menu honor the rich flavors and cultural heritage of Maui. Whether you're joining us for the first time or returning to a favorite seat, we invite you to savor the next chapter of Kō.

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Join us for an elevated culinary experience with our newly refreshed menu, featuring a selection of exciting dishes that showcase the rich tapestry of Hawai‘i’s local flavors. From innovative new creations to updated favorites, our brunch celebrates the diverse influences of Hawaiian, Chinese, Filipino, Portuguese, Korean, and Japanese cuisine, all crafted with the island’s freshest produce, meats, and seafood. Whether you’re gathering with family, friends, or celebrating a special occasion, our Sunday brunch offers an unforgettable epicurean journey you won’t want to miss. Every Sunday from 10:00am until 12:30pm (last seating). 25% off for Kamaʻaina*, 1/2 off for Keiki 6-12, 5 and under eat for free. *Valid Hawaiʻi ID required.

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Celebrate the spirit of Thanksgiving with a festive Sunday Brunch at Kō, where holiday traditions meet the vibrant flavors of Hawaiʻi. Gather with family and friends to enjoy an elevated culinary experience featuring seasonal specialties alongside Kō's signature dishes inspired by the rich cultural influences of Hawaiian, Chinese, Filipino, Portuguese, Korean, and Japanese cuisine. Thoughtfully crafted with the island's freshest produce, meats, and seafood, our Thanksgiving Weekend Brunch is the perfect way to continue the holiday celebration in a warm and welcoming setting. Sunday following Thanksgiving 10:00 AM – 12:30 PM (last seating at 12:00 PM) 25% off for Kamaʻāina* | Keiki (ages 6–12) receive 50% off | Children 5 and under dine free *Valid Hawaiʻi ID required.

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Celebrate the New Year with a festive New Year's Day Brunch at Kō, where fresh beginnings meet the vibrant flavors of Hawaiʻi. Gather with family and friends to kick off the year with an elevated culinary experience featuring seasonal specialties alongside Kō's signature dishes inspired by the rich cultural influences of Hawaiian, Chinese, Filipino, Portuguese, Korean, and Japanese cuisine. Thoughtfully crafted with the island's freshest produce, meats, and seafood, our New Year's Day Brunch is the perfect way to welcome the year ahead in a warm and inviting setting. New Year's Day 10:00 AM – 12:30 PM (last seating at 12:00 PM) 25% off for Kamaʻāina* | Keiki (ages 6–12) receive 50% off | Children 5 and under dine free *Valid Hawaiʻi ID required.

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