Mara

Mara Restaurant and Bar, led by acclaimed Chef Gavin Kaysen, is a premier Mediterranean restaurant in downtown Minneapolis, located at Four Seasons Hotel Minneapolis. Indulge in handmade pastas, wood-fired meats, and fresh seafood, crafted with locally sourced ingredients. Whether you're savoring breakfast, brunch, lunch, or dinner, enjoy an inviting ambiance, an extensive wine list, and signature cocktails. Perfect for a night out, a special occasion, or a stop near Target Center, Mara offers an unforgettable dining experience between North Loop and downtown Minneapolis. Featuring a thoughtfully curated dessert menu and a selection of artisanal cheeses, we ensure a delightful finish to your meal. Reserve your table today!

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The Hilt and Jonata are part of the same prestigious wine family as Screaming Eagle. Crafted by acclaimed winemaker Matt Dees, whose soil-first philosophy aligns beautifully with Mara’s terroir-driven wine program, these wines express a true sense of place. The Hilt’s rugged Sta. Rita Hills vineyards, located in the Santa Barbara Valley, produce Pinot Noir and Chardonnay, while Jonata’s sustainable ranch ecosystem reflects its deep commitment to the land. Together, they have earned a cult following for wines that are both cellar-worthy and approachable in their youth.

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Afternoon Tea at Mara invites guests to slow down and savor the art of gathering. The new service pairs Mara’s warm hospitality with vibrant flavors, artful presentations and a relaxed, social atmosphere. The experience begins with a sparkling tea toast before guests are invited to linger over tiers of sweet and savory bites, delicate pastries and thoughtfully sourced teas.

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Mara is offering a luxe buffet spread every Sunday for brunch. The menu will feature a rotating selection of breakfast meats, cold appetizers and sweets like waffles and pancakes. A live-action station serving eggs made to order, and an artful dessert display with a selection of mini desserts and cakes from Pastry Chef Kenzie Ross are all presented in a beautiful, opulent setting. ($65 adults; $35 kids)

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Come join us at our Chef's tables for a unique peek into the inner workings of Mara's kitchen. Experience a tasting menu of items that are not available elsewhere in the restaurant. Your dining experience will be guided by a chef led team with table-side activations and culinary interactions.

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