Sandpiper Cafe

“food was delicious, well thought and unique! will be visiting again! mascarpone stuffed french toast with blueberry-rubaurb snow crab eggs benedict”

“It was busy but the service and food were good. The crab cake Benedict and Yukon potatoes were excellent. The coffee was hot and fresh.”

“Great place for breakfast or lunch. Friendly staff and good food. We have enjoyed it every time we have gone. The bacon maple shake was a great birthday treat.”

“Before stopping in I read a review that said the corned beef hash wasn't the same as other places. The reviewer thought it lacked flavor so I knew that probably meant it was house made. Most folks are used to the canned version. Sandpiper does a really excellent hash with sizable chunks of seared corned beef, nicely crisped hash browns, peppers, scallions and grilled tomatoes. Far superior to the can. My wife had the mandarin orange and marscapone stuffed French toast. Hearty slices of custardy toast. You can see that the small portion is quite generous. Fantastic. I added a side of the salmon lox and thought it was quite good. Service was friendly and refills were frequent. Bright and clean atmosphere. It wasn't busy when we visited so I can't speak to how the service is when they're hopping but I'd be willing to find out.”

“Food was above average. But very slow and unfriendly waitresses. Salmon scramble felt like an unique treat I should try at Alaska. Fruit plate was very good portion. Except for the brown bruised spots on the banana. Service was what deterred us from recommending and coming back. Very slow and unfriendly. Two tables came after us were served coffee and orders taken before they got to us. We tried so hard to get our waitress attention to get coffee refill, both times! Very disappointed with the service.”