Tonno Wakefield

“My mother and I have visited several times during happy hour (4-5) where there is a special menu that includes $1 oysters. Compared to $1 oyster specials at other establishments, these oysters are exceptional. Decent size, chilled to perfection and served with a tangy cocktail sauce. I'd also highly recommend the mushroom crostini. The mushrooms were out of this world; the best I've tasted in ages. There is so much too choose from on the happy hour menu, but there is also a petit plate menu that offers more variety of what is on the regular menu at smaller portions. There are so many delicious items that is impossible to choose. Service is attentive and friendly; a shout out to Marcus who has been a stand-out waiter on more than one occasion. We can't wait to return.”

“We stopped at this place in Wakefield and had a really great experience. From the moment we walked in, even though we were late for our reservation, they were kind and accommodating, which immediately set the tone. The service was spot on. Sarah, our waitress, was amazing. Attentive, friendly, and completely on top of everything without being intrusive. You can tell she cares. I also believe the manager, Olivia, was running the floor, and she was absolutely on her game, especially considering how busy the restaurant was. Everything flowed smoothly. The food was outstanding. Every dish we ordered was cooked perfectly and came out timely despite the crowd. You could feel the organization behind the scenes. The only challenge was parking, but that is typical for Wakefield and not something I would hold against the restaurant. Overall, excellent experience. Great food, strong management, and fantastic service. Definitely coming back.”

“We went to Tonno's Wakefield for the first time for a celebration dinner. Everything was delicious from the bread and oil, to the oysters and octopus apps, and then main courses of monk fish, rib eye and chicken parm. The drinks were excellent as well. Our server was attentive, friendly and helpful with recommendations. We will definitely be back. We missed the happy hour raw bar apps from 4-5, which sounded amazing, so will make a point to get there for an early dinner.”

“We actually hit Happy Hour, and there's a Happy Hour bites menu. Oysters $1 each/Roasted Oysters $4 each & octopus skewer which I think was also $4. The swordfish melted in your mouth & the salmon over seasonal Risotto was made to perfection.”

“A last minute decision to attempt to find a restaurant on Easter that without a reservation you could get in. At 3:pm today we called and were elated when we were told to come on over. The service and food were exceptional. Our server at the high top tables near the bar didn't miss a beat. She was just amazed and we went with her recommendations without hesitation. My Rib eye was insanely delicious cooked to perfection. My BFFs Tuna Steak was equally amazing. Don't get me started on their blood orange coconut margarita. Probably the BEST margarita I've had in years. We cannot wait to return. I wish we weren't heading home to Easter candy because their desserts looked Heavenly especially the white chocolate bread pudding.”