Rosemont

“I had an amazing experience at Rosemont during Queen’s Feast in the Elizabeth neighborhood! The restaurant is easy to find with three hours of free parking, and the cozy ambiance is perfect for a date night or a girls’ night out. The food was delightful, especially the chopped salad and the short rib arancini. The short rib main dish was tender, though a tad salty on its own, but delicious when paired with the sides. The vanilla panna cotta was tasty, though I prefer a creamier texture. The highlight was the “Invisible Spark” mocktail with a hint of habanero - so fun and flavorful! I will definitely be back to try the crème brûlée and some of the pasta dishes. Highly recommend Rosemont!”

“So glad I finally got around to try this place! I thought the ambiance and look was so cute! Abby was a great server with vibrant energy. This is now one of my go to spots for an espresso martini and Hugo spritz. The burger is also REALLY good (forgot to take a photo of it)… I’m excited to return to try brunch and the mussels!”

“Stopped in here for a late lunch, dogs in tow! They have a nice outdoor patio, pup bowls for water, and nice umbrellas to keep the beating sun off of you. The interior is also beautiful, open, and airy, so anywhere you choose to sit, you'll be happy. And the bathrooms were also clean and aesthetically pleasing to be in. Service was prompt, friendly, and she made some suggestions when we found out two of the items we wanted weren't available. The food was legit good! We opted to share the ROSEMONT CHOPPED SALAD, consisting of broccoli, cabbage, arugula, candied walnuts, blue cheese, pickled apple, citrus-marinated apricot, and mustard-maple vinaigrette. We wanted the salmon added, but they were out - so we got the tuna they use for the poke instead, since there weren't any other non-land animal options for us. Prob one of the best salads I've had in a hot minute, but the price point for the serving size was steep, coming in at $30.00. We also got a side of fries. They too were good - crispy, salty, shoestrings style. But again, $5.00 just for a small plate. I feel like if the portion sizes were just a bit more, or they were organic or wild-caught items, the price point wouldn't make me pucker my lips a bit. But yes: good food! Just be prepped for lunch with a cocktail to run you about $50.00 per person.”

“Fun new try! With our baby free weekend we decided to try a new place and landed here. We arrived no reservations and were placed on the waitlist for about 40mins. They validate for parking up to 3hrs in the deck so it wasn't a bad deal just waiting in the car. The hostess were very nice and informative, she even plugged the other sister restaurants in the area if we wound up needing food quicker. The layout is pretty nice with heated outdoor options. We sat at a two top inside, the chairs are a bit awkward for coats I will say that. Ordered a Long Island it was very delicious, and refreshing. It tastes like every component was made in house. We had the Beef Bulgogi Lettuce Wraps for a starter, they do adhere to allergies and was able to make them with no nuts for me. It was very well seasoned, my only issue was I thought it was a bit too acidic, but also that I needed some other crunch. But it's probably due to me not being able to have the nuts originally. For entrees I had the Scallops and Risotto, the risotto was very creamy, I really enjoyed the flavor. The scallops were very seasoned, but over all I wish there was another component other than the pancetta in it. My boyfriend had the chicken sandwich , that was exceptionally seasoned!! The sweetness that beautifully transitions into the heat on the back end was beautiful. Fries were great. Overall a very filling dinner, minor inconvenience was the wait/ transition from appetizers to entrees. That boils down to training and the type of night your servers are having. People get distracted, human things happen, it's not the end of the world.”

“The food is good! I really enjoy the wine selection, though I have to be honest about the price-per-glass markup being quite steep. For example, I had a Nebbiolo the other day that was $19 for a glass. Considering the bottle costs around $30 retail (less for those buying in bulk), it felt like fine dining markup at a casual neighborhood spot. I get that markup is standard, but for a local wine bar, I’d love to see more approachably priced glasses so it’s easier to enjoy a single glass without thinking twice. I’ll still go because it’s close to my house and I do like the vibe, but I tend to choose other places when I’m just looking for a casual glass of wine. Just something to be aware of if you’re watching your budget.​​​​​​​​​​​​​​​​”