Suprema Provisions

“This is our favorite weekend lunch/brunch restaurant in the Village. Their menu has a good mix of light sandwiches with heavier dishes if we are really hungry. Their platter of salumi and formaggi (sliced meats and cheeses) is very good and comes in two sizes – the larger has delicious pate. I particularly like the smoked salmon crostini and my wife usually goes for the one of the sandwiches, notably the prosciutto, tomato, mozzarella, and basil. They have a full bar with good selection of wines and beers – I particularly like the La Chouffe blonde Belgian beer they have on tap. The staff is very friendly. The hostess always recognizes us, greets us warmly, and is very attentive. During weekend brunch this is a favorite for NYU students to eat with their visiting parents. The brunch crowd usually arrives late. It is easy to get a table at 1:00, but they often fill up by 2:00. There are many large tables that can accommodate large groups.”

“Andrea is the best server—she has a great personality and delivers amazing service. She’s friendly, attentive, and easy to talk to, making you feel welcome and comfortable right away. She goes above and beyond to make sure everything is just right, and her positive energy really stands out. Andrea is the kind of server who turns a good meal into a memorable experience. Food was great too!”

“Had my birthday dinner here. Staff was very nice and attentive. Service was great. Food was delicious. Ambience was very good as well.”

“We had such an amazing time at Suprema in the West Village! We ordered prosecco and pasta, and everything was absolutely delicious — fresh, flavorful, and perfectly done. But what really made the night special was the service. Milica took care of us and she was truly incredible — warm, attentive, and made us feel so welcome the entire time. Can’t wait to come back!”

“The visual was better than the taste. The burrata pasta was incredibly salty. I couldn’t take a single bite without needing to gulp water or eat the waffles. I couldn’t taste any flavor besides salt. The waffles were very dense, not the fluffy kind. They were good at first bite, but after eating a bit the density was too much it felt too thick like I might choke. They weren’t very sweet either. I do not recommend those two dishes.”