Sullaluna

“Dining at Sullaluna felt warm and welcoming. With an ambiance that blends the comfort of home with the charm of a library, the restaurant feels approachable yet thoughtfully curated. The menu delivered surprisingly complex flavors throughout the meal. From the special Campari-roasted carrots over yogurt to a selection of pastas featuring an unexpected but excellent use of kale powder. Every dish impressed, but the standout was the tortelli, which was remarkably light and refreshing. Be sure to try the prosecco made by the owners in Italy, and if you have time, browse the books downstairs for a nostalgic trip back to childhood.”

“Amazing spot! Food was delicious, authentic Italian. The tagliatelle bolognese and the mozzarella and peach special were stand outs. The wine list is impressive - it’s extensive and thoughtfully curated. All natural wines from small producers in Italy. The inside space is very cozy and the outside patio is fantastic. The staff is super friendly and kind. Andrei at the bar was great. Highly recommend checking this place out!”

“I had an amazing dinner with friends here. Every dish felt like it had its own special twist to it. The ambiance was wonderful and relaxed, it was the perfect place to catch up with friends over dinner and wine. The portions are on the smaller side so I'd recommend ordering more than you'd think. Some stand outs: - Cestino di Focaccia - Cavolo Arrosto - Cavoletti di Bruxelles - Cavatelli al Pomodoro - Ravioli Ricotta e Porri”

“My fiancé and I were in town for a long weekend and came across Sullaluna when looking for somewhere that made cornetti. This restaurant is fantastic - very cute concept with the bookstore element, works well as a cafe and as a proper restaurant. Their coffees and matcha were good quality and well made - they make a true short espresso - and their food is delicious. We had both cornetti (the one with marmalade and the one with hazelnut chocolate cream) and then came back on Sunday for brunch and had the pancake with egg and guanciale as well as the cavatelli. The pancake was not too sweet and went perfectly with the guanciale, and the cavatelli were freshly made and perfectly cooked. The service was impeccable also. The staff are all actually Italian and were very welcoming. Highly recommend.”

“Sullaluna was the perfect venue for my unconventional event (half author talk half discussion group). I’d been searching for a while for a reasonably priced location (w good drinks and food) to host my Sad Rich Girl Salon and I'm so happy I found Sullaluna! I was lucky to work with Giulia, who helped me come up with a ticketing plan that made it essentially free for me to host my salon. The staff was incredibly warm and helpful, which ensured that my attendees had a great time. The ground-floor space was perfect for my needs: it seated about 26 people (with room for roughly 15 more standing and a coat rack, which is so necessary in the winter). Sullaluna regularly hosts literary events so it’s a very well-oiled machine. There were wireless mics available (which I didn’t end up needing), and the children’s books on display gave the space a cozy, welcoming atmosphere. It was intimate and the acoustics were good-- we couldn't hear the upstairs restaurant noise and as far as I know they couldn't hear us either :) I especially appreciated that this was a private space. Many bookstores I was considering keep their bars open during events, which creates a lot of background noise and chatter. But at Sullaluna it was quiet and I didn’t have to compete with random patrons to be heard. Giulia was so accommodating, even helping me with drink tokens for my attendees, and I absolutely hope to host another event here in the future. (I’ve also been here for lunch before—the food is wonderful!)”