Poppy’s Italiano Ponte Vedra

“The most delicious pasta and seafood I’ve had in a long time. Even the garlic bread and salads were breathtaking; the garlic bread was covered in fresh garlic and drizzled in olive oil. I got Poppy’s Tortellini, and the scallops were SO tender. Will definitely go here when I come back to the area”

“My husband’s experience here was during a visit to Mayo Clinic along with a friend. The portions were such that he had to request carry out. I tried it as a take out, we ate it on the beach.The salad and bread with the olive oil was delicious. I finally visited dine in during early bird. The food was so delicious and the atmosphere and the staff was top notch.We will be attending TPC Sawgrass in March for the week and we plan on enjoying a meal. I am looking forward to the experience.If you’re in the area and want a nice dinning experience in a nice atmosphere with delicious food and staff that treat you like family this is the place.The appetizer with shrimp ,the best you will have. Don’t take my word come, and enjoy ,you won’t be disappointed.”

“Poppy’s Italiano is an absolute gem. From the moment you walk in, you’re made to feel welcome, and the wait staff truly sets this place apart. They’re attentive, friendly, and genuinely care about making sure your dining experience is perfect without ever feeling overbearing. You can tell they take pride in what they do, and it shows. Now let’s talk about the food—specifically the chicken parm, which is nothing short of superb. Perfectly breaded, tender and juicy on the inside, topped with rich, flavorful sauce and just the right amount of melted cheese. It’s classic Italian comfort food done exactly right, and easily one of the best chicken parms I’ve had anywhere. Between the outstanding service and the excellent food, Poppy’s Italiano delivers a consistently top-tier experience. Highly recommended, and absolutely worth coming back again and again. 🍝👌”

“I love italian. I make my own sauce and meatballs. I wanted something light and got the Aglia Olia and it was flooded with fresh garlic, and sooo delicious. The service was awesome as well. Thank you Trey”

“RESERVATION IS A MUST! We arrived as a walk in and we had to eat on the outside tables (mainly because I did not wanted to wait). We had the following: Fried Calamari - really good a d cooked to it's perfection Garlic Bread - the olive oil is so fresh and tasty Chicken Marsala with Risotto - good and the Risotto was amazing. Pasta Carbonara - AMAZING!!! The italian way!!! Tiramesu- One of the best that I have had... Service was outstanding, even though we were not in the main area, we were well taken care off....”