Palomar

“Such a cool vibe! I think the atmosphere made this experience but the food and drinks were just as good. Overall simple Cuban menu but quality ingredients and delicious flavors!”

“First time here at Palomar, had dinner with some friends of ours from Florida (Miami) whi have been before. They both know what good Cuban food tastes like and they like it. Food was awesome! Very authentic Cuban dishes. Portions were small though for the salmon and some other dishes, so my wife and I got two of the big plates (salmon and jackfruit) to share. We don't drink, but there's a bar here, and the atmosphere was very Central America. Service was awesome too and FAST. Proces are a bit high, but it's Portland in the trendiest part so it comes with the territory. If you're down here on 23rd Ave, check out Palomar.”

“I arrived in Portland on Valentine’s Day with no reservations or plans. Palomar’s bartenders ended being the new lives of my life. Along with the food. It was incredible. Do not skip on the tuna tostada. Just order it while reading this review.”

“This is such a cute, vibey spot! The food was a highlight for us, each option was soooo good! We got the lechón asado and the arroz frito, both were incredibly well seasoned and you could tell a lot of intention has gone into the dishes. The drinks were stellar too! Would definitely come back to try more from this menu. Overall a great spot for a date night, girls night out, or just to chill with friends! 100% worth checking out!”

“Came on a Saturday night and waited about 10 minutes for a table. The cocktails are good. The food is kind of overpriced but it aligns with the area. The crowd favorite was the ceviche. Wings were just okay. The steak was really salty. The table agree. Salmon wasn't bad. Nice sear. Pork shoulder wasn't memorable.”