The Redwood

“Amazing food and good natural wine selection! I will definitely be coming back.”

“We had an unforgettable meal here! Not pictured here that we also enjoyed is the beef brisket & mole rojo entree. The flavors of every dish were out of this world and perfectly paired. I also had some red wine that was so good I had to buy a bottle to take home. Sadly, because we cleared every plate, we were too full to try dessert but now we have another reason to come back. The staff were all extremely helpful and friendly. The ambiance is laid back but I wouldn’t call it ‘casual’. It’s a great place for a group meal, a date, or just catching up with an old friend.”

“Best food I’ve had in years! Fresh and delicious. Creative with perfect balance. You could taste all the ingredients . Nothing was overpowered with salt or spices. The food is very elegant but in a casual atmosphere and reasonably priced. The sugar snap or salad was perfection. The lamb and brisket fell off the bone. The chocolate cremeux was amazing. The natural wines were delicious. A unique food experience. Highly recommend it.”

“We have dined here on multiple occasions and have always found the food, service, and atmosphere to be delightful. The food is always created with the freshest ingredients and cooked perfectly. We highly recommend the Braised Lamb Shank, the Petrale Sole, the Fennel Braised Pork Shoulder, the Little Gem Salad and the Smoked Rainbow Trout Dip. Save room for dessert.”

“I happened to be Sebastopol this weekend and tried this brand-new restaurant and OH MY GOD I am so glad I did. The restaurant serves a seasonal menu with unique natural wines. Each dish we ordered was consistently delicious and seemed to be crafted carefully. 10/10 would recommend. My only negative is that this restaurant isn’t in Seattle (where I am from). But I guess it means I’ll have to come back! I highly recommend the dark chocolate crémeux. It was life changing!”