La Grolla

“Every once in a while, I have a dining experience that leaves an indelible mark. My family celebrated my son’s graduation at La Grolla. And it’s the most delicious meal I’ve had in a very long time. Cozy atmosphere. Exceptional service. Truly amazing food. And a really great value. Enough leftover to enjoy an extra lunch or dinner tomorrow. Thank you, La Grolla team. We will return! ☺️🙌🙌”

“Their pasta ia amazing! Authentic Italian food just like the ones i have in italy. Excellent service and the price is very reasonable.”

“Gluten free pasta option available for most dishes except for filled pastas. Pleasantly surprised by the texture and flavor. The penne is not shaped like what a standard penne is shaped but it got the job done. I believe all/ most pasta sauces were GF as well. The alfredo sauce had good flavor. Not too heavy. Added chicken and it was chunks of chicken breast tossed within the dish, which wasn't bad, just not what I was expecting. I envisioned a chicken breast sliced up aside or atop of the pasta. Chicken itself with a bit dry but there was a good ratio of pasta to chicken. I took a picture but it's doesn't present the way it when it came out initially.”

“Our first time here and was NOT disappointed. It is a cute little restaurant with a very nice environment. Martine was our server and she was very attentive. She recommended the penne and it was great. The hubby also tried the Pollo Champagne and he was impressed. Would definitely return. Parking lot near building and restaurant will validate. So scan once inside.”

“A party of 16 shared an excellent dinner and drinks last night (Dec. 16th). We could not have had a better experience. I wasn't sure how they would handle our large group, but we sat in the elevated parlor room just off the main room and it was perfect. I also want to give a really huge shout out to our waiter Paul. He was gracious, helpful and very attentive without being intrusive. Excellent job!!!! The food was wonderful too. Even if it had been 60 below outside it would have felt warm and toasty in this wonderful restaurant. Thank you all and Merry Christmas.”