Oakes & Evelyn - Woodstock
Woodstock · $$
4.7(48)
Woodstock, VT · $$
Set in the pastoral hills of Pomfret, Vermont near Woodstock, Cloudland Farm is a diversified working farm that has been in the Emmons family since 1908. We invite you to come for dinner at our on-farm restaurant to experience true farm-to-table dining. Each week, Chef Mike Borraccio creates tantalizing cuisine using the most local and seasonal ingredients available and will feature Cloudland Farm beef, pork, or chicken. Our fixed 3-course dinner is $70 per person. The menu changes daily and will be posted on the website by Tuesday of each week. We do not offer menu choices; anyone who cannot eat the protein we are serving will receive a vegetarian option instead. We can only accommodate food allergies or dietary restrictions if we are made aware ahead of time. Children 10 and under dine for 1/2 price and receive the same 3 course dinner with a 1/2 size entree. Reservations are required. For parties of 9 or more, or if you need assistance with booking, please call us at 802-457-2599 or email at cloudlandvt@gmail.com. CANCELLATION POLICY Your reservation can be cancelled at any time before the time of the reservation should your plans change. However, we request that you do so at least 36 hours in advance so we can plan accordingly.
“Had such a lovely dinner here with friends. Food was absolutely delicious. Locally sourced. You can buy frozen meats and gifts in the gift shop. Beautiful farm.”
“Such a great atmosphere! It was a menu that we were not sure about and thought about canceling, but gave it a try anyways and the team at Cloudland Farm knocked it out of the park. The food was some of the best we have had in a while and the service was excellent. Cloudland made us remember to not judge menu by its cover. It was incredible. We cannot wait for our next visit!”
“Absolutely amazing! We’ve been trying to make reservations for 2yrs, and finally made it for our 1yr anniversary having gotten married in the area last yr. We love VT and this dinner was worth the wait. Service and vibe are outstanding. The view and farm is stunning. Hope to be back.”
“Thank you, Molly (and the other lovely young lady who greeted and sat us!) for making this a true experience! The atmosphere here was enhanced by the fog and light, cool rainy evening. Loved the cozy feeling it added! The food was excellent, the service superb. Molly was warm and took her time with us, making us feel so welcome. Hope you get a chance to go to this farm-to-table farm. It was amazing!! (Yes, there's a gravel road you'll traverse to get here. Just drive slowly, enjoy the atmosphere and you'll get there in no time.)”
“Incredible experience. All local ingredients and the dishes are packed with flavor and freshness. The salad we were served was probably the best one either of us had ever had in our lives.”
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