Flour + Water Pasta Shop

“The pasta is great! We got the cacio e pepe and agnolotti. Both were phenomenal. The cookie was also great! The salad is a bit too vinegary for me but it was a nice contrast to balance out the pasta. The space is sooo pretty in the daylight. It’s a nice greenhouse.”

“Located in mission district of San Francisco. Visited here for lunch. Ordered focaccia bread, pasta, chicken sandwich and eggplant sandwich. Pretty quick service. Food was very tasty. There is seating inside and also outside.”

“Loved our lunch yesterday. East and West Coast chopped salads were delicious and large enough that I ate my leftovers with dinner. We did change tables because the music was a bit loud for conversation. We must have been near a speaker. But the second table was perfect.”

“Our group had lunch here and everything was fantastic! I had the Rigatoni Cacio e Pepe and loved every bite. The pic attached will show how good it looks. Our group also had a few sandwiches, and the were quite large. I was a bit jealous and wanted both of them also. The Meatball and the Cali Club are thumbs up people! This seems like a popular place so be warned, especially if you have a larger group. Another plus is how quick they are, so good to know if you’re on a lunch break.”

“The take out fresh pasta is fantastic, I bought bolognese sauce and kale pesto definitely their shining star. The selection of take out pastas is a beautifully hand crafted stuffed and loose strands of delectable fresh flavors). Sandwiches are where the wheels truly fall off, stale chunky bread out of proportion to the skimpy, erratic turkey (we ordered two turkey clubs), a mess that was built so poorly. Go for pasta skip the sandwich. Flour and Water is in a league of its own for pasta, I thought the sandwiches would be as lovingly crafted.”