il seme

“Il Seme is always a treat. I chose to dine with them for my birthday and it did not disappoint! Reserving a table online was easy. I did email to request a table in the lounge area off the bar as it is a bit quieter there. All of our dishes were amazing!”

“Fantastic dining experience last night at il seme. The food was fresh, flavorful, and served promptly. Madison was friendly, attentive, and informative guiding my menu choices. The focaccia bread and balsamic butter were outstanding. My only regret was not being able to devour all four pieces. The fettuccine with braised beef was rich in flavor and the ultimate comfort food after a long week traveling around OK. Last but not least, the affogato with brown sugar gelato provided a perfect ending to the meal. Not sure when I’ll be back to OK, but will always have fon memories of il seme!”

“Great experience! Server was friendly and helpful with questions. The atmosphere was very chill and never felt rushed. Had the sweet potatoes (yummy but nothing special). A friend had the gnocchi with mushrooms which was yummy, though the sauce was a little plain. And I had the agnolotti with tuscan kale sauce which was also delicious. I felt the portions could have been a smidge bigger given the cost, but everything tasted great. I appreciated that the menu showed the different farms used to source the food, and I recognize that takes extra care, so I think the cost was worth it :) But just a forewarning that you may wish to get apps along with your main entree. My friends and I made a reservation but they werent too busy on a Tuesday night and probably could have sat us without one. We got seated immediately”

“A delightful meal from start to finish. Il Seme is a sister restaurant of the Farm Bar, one of the absolute best restaurants in town. Il Seme is their take on an Italian focused dining experience. The focaccia bread is a must (the butter is amazing) and I highly recommend the trout if it's on the menu. The menu is limited and changes frequently and everything we've tasted was delicious. The one area that needs improvement would be the bar options, particularly dessert drinks. The choice is quite limited and could easily be improved.”

“Cute place in downtown Tulsa. We tried the focaccia as an app and really enjoyed that. I think the gnocchi was just ok. Had a nice creamy sauce but really lacked flavor. The agnolotti tasted very… earthy. I was expecting to taste more of a creamy pistachio but it was heavy kale more than anything. We went on a Thursday afternoon so a reservation wasn’t needed but I would recommend that for an evening weekend. Service was pretty slow for a night that wasn’t super busy but it was ok because we enjoyed the company we went with.”