Lupo

“This place has great sourdough wood fired pizzas. The flavors are fresh and service is top notch. The servers are so kind, friendly and attentive. The lighting in this place is perfect for a date night. Special shoutout to their house made pistachio ice cream and chocolate chip chocolate ice cream - have to, have to try it. Prices are decent as well. Street parking is tricky to find, so I recommend putting some time aside for the same.”

“Easily one of the best Neapolitan-style pizzas we’ve had in Seattle. The crust, the sourdough flavor, and the perfectly balanced toppings all just work, and we’re already thinking about when we can go back. Honestly bummed we waited this long to try it. We ordered two pizzas, a funghi and a margherita, and added burrata which was 100% the right call. The funghi had this deep earthy mushroom flavor that was just so satisfying. The margherita was simple but spot-on, and the burrata added this extra hit of creaminess that took it over the top. Both pies had a generous amount of parmesan that was honestly perfect. We’re usually the people who leave the crust behind but we ate every last bit and wanted more.”

“The service is top notch and every single staff member is polite and friendly. Service was fast and detailed. Sarah was on point. Thank you, Sarah. The pizza and salad were super tasty. Pizza toppings were ingenious yet familiar. The pizza dough is soft, salty and fluffy.”

“We came up from Federal Way and this place exceeded expectations! The service was exceptional and the salad and pizza- OH MY GAWD. SO GOOD. We got the chicory salad, which had the perfect amount of each ingredient and the pistachios really topped it off. One of their specials this evening was a hot sausage, fennel, white pizza which was DEVINE. Just the right amount of spice in the sausage. We also got the soppressata verde, which was bright in comparison. The pesto was a perfect base for the pizza. Their sourdough pizza dough is some of the best I’ve ever had. Perfectly light and chewy, I wanted to take some crust home with me. We ended the meal with their home made pistachio ice cream. It tasted like freshly made pistachio butter in ice cream form. As a pistachio lover, I could not ask for anything else.The service was an amazing way to start and top off the evening. Bravo!”

“My new favorite seattle pizza spot with a cozy vibe! We had the burrata with delicious toasted sourdough and the pistachio pesto pizza which was absolutely spot on with the flavors and the fluffy crust. Our server was attentive and had great recommendations. It was extremely sweet of her to bring out a complimentary dessert for my birthday and making sure we had a great time. Would definitely be back to sample more of the other items on the menu!”