Angelina's Dublin

The weekend, done properly on one of Dublin's 4’s canal-side terrace at Angelina’s. A main, a dessert, and a drink on arrival, for €35 per person. Every Saturday and Sunday, 10am–3pm, on the Grand Canal. What's included: - Bubbles to Start - One main from the Brunch & Bubbles menu - One dessert Price: €35 per person · reservation only — no prepayment Groups of 21+: email book@angelinas.ie

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Located just off Baggot Street, Angelina’s Restaurant & Deli offers a distinctive canal-side dining experience. Our outdoor terrace overlooking the Grand Canal is a favourite in the Dublin restaurants scene – perfect for long afternoons or cosy evenings by the water. Led by Executive Head Chef Daniel Hannigan, our kitchen celebrates modern Irish and European cuisine made with fresh, seasonal, locally sourced produce. From weekday lunch in Dublin City and weekend brunches to relaxed dinners, cocktails, and small plates on the terrace, Angelina’s is ideal for groups, dates, and special occasions. Please Note: A minimum of one main course per person is required to dine with us. Don't miss Tuesdays Uncorked, where you can bring your favorite bottle of wine to enjoy with your dinner.

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