Boeuf & Frites (Temple Bar, Dublin 2)

“Amazing price, great food and really quick. Didn’t feel rushed, but also we didn’t wait for long. It filled up really quickly and was busy. Amazing unlimited garlic bread and chips! The dips were great. Steak was cooked perfect. Service was swift, efficient.”

“What a place! There’s nothing to dislike here. The food is amazing (I suggest getting the 7oz Irish Fillet as it is super tender and a good enough size that you feel satisfied), the service is quick and friendly, and the atmosphere is awesome. Also shoutout to whoever was in charge of the playlist when I was there! Banger after banger. I also suggest arriving early if you don’t want to/couldn’t make a reservation. The place filled up pretty quickly after I arrived.”

“I had such a lovely experience here! The steak was absolutely amazing perfectly cooked, juicy, and full of flavour. The profiteroles were incredible too, literally bursting with deliciousness. I also loved that the garlic bread and fries were unlimited, which made the meal even better. On top of that, the service was top class. The staff were so attentive—constantly checking in, refilling our water, and making sure we were comfortable.”

“We were excited about this place, but were pretty disappointed by the service. It was hectic and not very attentive. Also random thing, but we found the chairs to be wildly uncomfortable. That said, it is a great amount of food for $35. Steak was good, not great, but cooked nicely medium rare. Garlic bread was amazing. Be warned that the desert profiteroles are cold and cream filled! We didn’t know this, and it was a bit of a bummer. But overall, good experience - not great!”

“Really underwhelming experience. I wanted to come here because I saw it on social media and found that the menu price was great. The fact that you can get endless fries and garlic bread. I was really excited about the experience. First they sat us down in a table near the bar and, I assume, the door to the kitchen. I don’t think that place should be considered for a table to sit people. We did ask to be moved but they were full. After that we ordered the striploin, that came surprisingly fast. I was happy because I was hungry, so I didn’t think much of it, but the meat was not hot. Not like it was made at that exact time, like it was made 20 min ago and they forgot about it and reheated for us in a microwave. The meat was medium rare but chewie at the same time. The garlic butter sauce that I asked with the beef was just butter. The potatos and the garlic bread were alright. Probably they get the cheapest ones and that’s why they are just refilling them every time we ask. Not the best but not the worst in this meal. For 30€ I was expecting more from the beef. The service was medium at best. The only staff that was nice and attentive to us was this girl that works there (didn’t get her name tho). She asked if we needed anything, more fries, she changed our water bottle without us asking. Really nice service from her. Would not go again tho.”