Filé Gumbo Bar

Just like you've stepped into the heart of New Orleans, Filé Gumbo Bar in Tribeca brings The Big Easy to The Big Apple, delighting your senses with the flavors, feels, and energy of this cuisine - so much so that it's earned the spot acclaim from The New York Times! Chef & Owner Eric McCree draws inspiration from his grandfather, whose larger-than-life personality is ever present in the chic space. Expect an effervescent scene alight with honey-hued banquettes, natural light that pours in through massive windows, white-washed brick, & gorgeous lighting sure to elevate your feast. Filé Gumbo Bar showcases Cajun and Creole classics made bar-side, combining slow-cooked and flavor-rich roux bases with your choice of proteins, simmered in a steam kettle by skilled chefs for a truly personalized experience.

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NYC Restaurant Week Now at Filé 🥁 Jul 20 – Aug 16, we're throwing the doors open for two ways to fall in love with Filé Gumbo Bar. 🍷 $60 Dinner, Three Courses + Wine Pairing +$28 — Beef tartare, blackened swordfish, grilled tenderloin, crispy confit chicken... and yes, the gumbo's on this menu too. Because it always is. Whether it's your first bowl or your fiftieth, this is the easiest way in. Come find out why they call it Tiny's Gumbo.

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Come toss back endless Bloody Marys, Hurricanes, Creamy Milk Punch and Mimosas made using freshly-pressed juice, you can also devour Chicken & Beignets, not to mention the stunning French Omelet With Jumbo Lump Crab and warm buttermilk biscuits stacked high and covered with creamy sausage gravy. The adored All-In Tiny's Gumbo, named after Chef McCree's grandfather will be brimming with chicken, sausage, shrimp, and crab, or however you like your bowl! The Gumbo Jazz Trio will play throughout the dining-room - so get up and dance with the band! Bottomless brunch cocktails for 90 min - $36

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Come enjoy a three course lunch for $45. Starters include our Iconic Jazz Fest Crawfish Bread and the Strawberry Frisée Salad. Choose from our legendary Tiny's Gumbo or classic Louisiana sandwich like the Po'Boy for your 2nd course and then finish with our legendary Brown Butter Bourbon Bread Pudding or beignets.

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Come sample our classic Cajun Creole menu with a $65 3-Course Prix Fixe. Just like you've stepped into the heart of New Orleans, Filé Gumbo Bar in Tribeca brings The Big Easy to The Big Apple, delighting your senses with the flavors, feels, and energy of this cuisine - so much so that it's earned the spot acclaim from The New York Times! STARTER Strawberry Frisée Salad Fried Green Tomatoes with Shrimp Remoulade Spicy Beef Tartare ENTREE Tiny's Gumbo Our signature dish! Chicken & Andouille, Crab & Shrimp or All-in Gumbo Z’Herbes, a.k.a. Green Gumbo (V) Blackened Swordfish Grilled Petite Tenderloin Crispy Confit Chicken with Caramelized Onion SWEET Caramel Cornbread Cake Limoncello Tiramisu 2-Course Wine Pairing +28

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