Sparrow Wine Bar and Lounge

Sparrow Wine Bar, the fifth unique concept from Good Salt Restaurant Group, opened in May 2025 in Orlando’s North Quarter District. This intimate, whimsical wine bar offers a thoughtfully curated selection of global plates and wines, each chosen to complement one another. Led by Chef Wendy Lopez, Sparrow combines seasonal ingredients with creative culinary techniques, offering a fresh take on food and wine pairings. The wine and cocktail program, expertly crafted by Lorena Castro, highlights innovative pairings and artisanal cocktails that elevate the dining experience. Sparrow welcomes guests 21+. Due to the intimate setting of our dining room, we accept reservations for up to six guests. We kindly ask that you do not make multiple reservations for one group.

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Join us for an afternoon of tea at Sparrow Wine Bar! Our tea service offers a chance to slow down and enjoy a delightful afternoon of conversation, laughter and beautifully curated bites. Our menu features a selection of carefully chosen teas paired with with a tiered presentation of sweet and savory favorites. This experience combines classic touches with a few surprises along the way. Perfect for celebrating, gathering with friends or treating yourself to something special. This 90 minute experience welcomes guests of all ages. Please note, while we are unable to accommodate dietary restrictions at this time, vegetarian pairings are available. Parties must book in entirety to be seated at the same table. Please email nicole@sparroworlando.com with any questions. Space and party sizes are limited.

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