Sam's of Gedney Way

“It was our first time at this restaurant and the food was great. The server was very nice she waited on us and made sure we had water in our cup. We finished dinner and desert and we were not rushed out and were able to sit there with our friends and talk.”

“I hosted a surprise Circus themed 30th birthday party for my daughter that was truly wonderful. I worked with Christine to select the perfect menu / room layout / bar selection too complement the theme. She was very accommodating to all my requests. We were in the beautiful Hathaway room .Faye and her team were on site the night of the event and everything was perfect! They all were on their A game! The parking lot has a direct entrance and elevator for easy access. All guests from 1-91 had a great time! I highly recommend you consider them for you next event.”

“My family and I just had the most wonderful experience at Sam's! We had been coordinating with Dana to plan a baby shower for my sister for months, of course it was the day of a massive snow storm. Dana and the entire Sam's team helped move the entire shower to another available date. Not only did they make the planning easy but the day of the shower was amazing! The room was beautiful and perfect for our 70+ guests, the food was amazing (and gluten free!), the service was nothing short of impeccable. I would highly recommend using Sam's and Dana to plan a special event! We are frequent guests for dinner as well and are never disappointed!”

“Sam's is always good. Several dishes are favorites, especially the popcorn shrimp and chicken paillard. This time, we tried the miso-glazed cod and the steak frites, and both were excellent. The seashore fries are a fun twist, somewhere between a chip and a French fry, but you can always order regular fries instead. The staff are always attentive and helpful.”

“Very nice ambiance, good amount of parking in back. Very clean inside and wait staff really attentive. Gave 4 stars for food only because my BBQ platter was good but nothing exceptional. The Cauliflower appetizer was probably more appealing than the entree in my opinion. Maybe my fault for choosing the BBQ platter, will have to try something different next time.”