The Plantation House Restaurant

“Views and service were incredible. Food was very good (filet was not cooked as ordered, but they fixed it. It was also tougher than the filet at Merrimans) Absolutely beautiful place. Pineapple upside down cake was the best I've ever had. Would recommend 100%”

“Perfect restaurant for breakfast, brunch or lunch. 360° beautiful views of the golf greens, rolling hills and blue skies. Lovely and attentive waitstaff. Indoor dining but with large windows making it feel alfresco with the cool gentle breeze wafting through. Worth the 40 minute drive from our hotel. Reservations a must.”

“What an experience! My husband and I celebrated my birthday here and it was amazing. Our waitress, Amanda, was phenomenal. She shared all of the details of each food item and was so friendly the entire night. Her attentiveness was spot on! My husband ordered the butter fish, which was likely one of the best fish he has ever eaten. My ribeye was seasoned and cooked perfectly. Our barrata salad and ahi sashimi were great appetizers...the wasabi had some heat, which we loved. Amanda brought out a yummy dessert for my birthday it paired perfectly w/ our coffees. The views, oh my, they were breathtaking. The open air restaurant is gorgeous! We will definite be back the next time we are in Maui!!”

“⭐ Beautiful views, incredible food, and surprisingly family-friendly! While visiting Maui, we made a reservation at The Plantation House, and it ended up being one of our favorite meals of the trip. The setting alone is stunning—overlooking the Kapalua golf course with gorgeous ocean views—but the food absolutely lived up to the scenery. We started with a fresh house salad, which was simple but perfectly dressed and a great way to kick things off. For entrées: • My husband ordered the short rib, which was incredibly tender and rich with flavor. The sauce paired perfectly with the creamy mashed potatoes and roasted carrots. • My oldest son had the prime rib, and it was cooked beautifully with a great sear and topped with asparagus and a flavorful butter. • I chose the shrimp scampi, which was buttery, garlicky, and packed with shrimp. The pasta was coated in the most delicious creamy sauce and even came with toasted bread to soak up every bit of it. • My younger two ordered from the kids menu—the kids short rib and butter-and-cheese fettuccini—and both plates were generous and surprisingly elevated for kids’ meals. Everything we ordered came out looking beautiful and tasting just as good. The service was attentive without being overbearing, and the whole experience felt relaxed but still upscale. If you’re visiting Maui and want a spot that delivers great food, amazing views, and works well for families, The Plantation House is absolutely worth the reservation.”

“This is a beautiful setting with amazing views, the lush green golf course and long rows of star pines with the ocean and island backdrop make it a spectacular, especially at Sunset. Our visit this time was very so so overall. We made reservation some time ago, were quite early, had drinks in bar, my champagne was generous but FLAT, and when they seated us I did not really know the layout yet. After being there a while I realized we were really on the backside and they did have plenty of tables up closer to sunset side, that they seated others in after us. The Bread and Oil or Butter was excellent. Calimari appetizer was also pretty good. I had Lamb, with Asparagus and Fingerling Potatoes and it was not very good really. Lamb was a little rare, which would be fine, but it was too salty and otherwise had no real flavor. The potatoes also had no flavor and the asparagus were quite al Dante. My son had a Ribeye and I also thought it wa heavy on salt and again otherwise lacking great flavor. My wifes chicken and noodles OK. Our DIL's fish was good.”