
Grey Gables Restaurant
American · Charlevoix · $$

American · North Adams, MA · $$
The Airport Rooms is our onsite cocktail lounge & restaurant set in an 1813 farmhouse. Join us for dinner in the main dining room, drinks in the lounge, or upstairs in one of four private dining rooms. Parking is available in the hotel lot. All are welcome – you don't have to be a hotel guest! Our menus reflect the season and spotlight local ingredients from nearby farms. Most dietary restrictions can be accommodated with advance notice. For large groups or private dining inquiries, reach out to events@touristswelcome.com and let's plan something.
“You HAVE to try the octopus! Went to the Airport rooms last week with a group of 6. We got sat outside with a nice view of the forest and river. The menu has a lot of interesting options, favorites being the spicy hamachi crudo, grilled octopus, eggplant with tahini and the chicken with "supreme sauce"... so good! also for dessert the "puffs puffs" basically fresh fried dough with chocolate are amazing. Def one of my favorite restaurants in the area.”
“A little expensive compared to the taste of the food. It's a nice spot if you're staying at the hotel TOURISTS. Chicken was a little dry but the fries were crispy and good.”
“We enjoyed our dishes, and the service was good. The interior is cute in a rustic way. Their wine selection is decent, but one glass came with crumbles/particles (likely from the cork?). The server acknowledged it and immediately brought a new glass, which we appreciated. The second glass also had some crumbles (but less than the first one), so we just removed them and didn’t bother to mention it again. There are also a few tables outside which are dog friendly.”
“We were so excited to go here! The atmosphere did not disappoint. The drinks and seasonal app salad were amazing. Should have left it at that. The puttanesca pasta was so disappointing. It tasted like it had either been sitting out for awhile or microwaved. Overall lacking in flavor and depth. The burger was delicious. The fries are frozen stock fries and it felt like a place like this would have had something better. Would return for drinks and the vibe.”
“Food was really underwhelming, particularly for the price. Roasted eggplant had a great sauce, but was difficult to eat because it wasn't soft enough for a dip and the skin was too charred to eat. Pita that was served with it was inedible. Pasta was listed as buccatini but orichetti was served without any acknowledgement-- I liked it anyone but my partner found it dry. Chicken was fine and sauce was good, but carrots were oddly burned. Didn't find it very cozy to sit there but the decorations were nice.”
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