Trillium Cafe

“Had a delicious dinner with fresh seafood. Excellent chef and loved being served by chefs son Andreas. Our waitress was very good, don't miss desert. We sat outside in May and it was lovely. They even had blankets for when the sun went down. Beautiful old house and garden was so pretty. Close to the ocean right downtown in Mendocino.”

“This is hands-down one of the best fine-dining experiences in Mendocino. We started with the fish soup, followed by a fantastic beet salad and the mushroom appetizer. For our entrees, we chose the steak and the grilled halibu. The halibut was the clear standout. We also sampled three desserts: the cheesecake, the upside-down cake, and the strawberry pistachio tart, which was absolutely delicious. I highly recommend this spot! The views are stunning, but if you choose to dine on the patio, be prepared for the coastal chill :) luckily, they provide heaters and blankets.”

“We came for dinner and had the Spring Vegetable Flatbread, Point Reyes Blue Cheese Salad with Chicken, and Coconut Almond Cake (which had roasted banana ice cream and rum toffee sauce-so so yummy, 10 chef’s kisses) Everyone was very nice and attentive, the views were beautiful, they have a great wine list, and the food was delicious. Definitely recommend!”

“Great attentive and cordial staff. Fabulous Blue cheese salad and flatiron steak cooked perfectly medium rare with the wild mushroom demi glaze. The local black cod in a miso kombocha sauce was delightful with subtle flavors. The desserts were egually stellar. Great meal . Gen, our waitress was terrific .”

“We had a mother's day dinner here in mid-May. Our meal was awesome. Service was very good. Location was convenient and easy to walk to in downtown Mendocino. Highly recommend. We did not stay at the Inn.”