Venice Ristorante

“Awesome experience. Service is a well-oiled machine, and we appreciated the menu and wine suggestions from Paula who knew her stuff. You can tell they take pride in quality ingredients and a first-class experience. Can’t wait to come back.”

“I’ve been to Venice Ristorante twice now and both times have been absolutely amazing. They specialize in veal and that was proven by how good the braised veal was. It was a great portion, super tender, and very very flavorful. Their specials are great too, I enjoyed the lamb chop and prosciutto with cantaloupe, but the braised veal stands out amongst even those dishes. For dessert, I absolutely loved the chocolate soufflé. The anglaise sauce was very refreshing and not too sweet. Overall, I highly recommend trying out Venice Ristorante, especially their veal.”

“Absolutely beautiful Italian restaurant! This place is legit - so if you’re used to the chain/American style of Italian food, this is not for you. The pasta is REAL and their sauces are superb - no fake msg/sugar to appease the cheap American palate. I didn’t even get a chance to take pics of our beautiful dinner dishes but I did remember to get dessert pics. Service was wonderful, we were there late and staff never made us feel rushed or like we needed to order quickly. Olga and her colleagues did a great job taking care of us! Thank you! Will definitely return!”

“Looks classy and elegant, the guests look happy through the windows. Okay, let's try it. First thing I noticed were photos of Andrea Bocelli, and we had just saw his appearance in Solo Mio. We could feel a sincere connection between the hosts and guests, almost like a familiar energy, welcoming, happy, warm. We were introduced to Olga by the hostess and when we took our seats and she spoke, we transcended into a Christopher Nolan movie! We were somewhere, opulent, joyful. As I looked outside the storybook windows, a saw the lights reflecting where the light rain fell earlier. Olga gave us menus and I can't pronounce the words in Italian. I asked her, what salad do you recommend? She also helped us select dinner and desert. The salad that was not my style but I trusted Olga, was the best I'd ever had! The wonderous flavors made me eat too fast and I almost choked. I admited to myself I'm not used to fine dining. Slow down, enjoy it. This is fine food for pleasure and enjoyment. With every bite I would attempt to process the sensual artistry I was taking in. I'm pretty good at processing information but this was beyond my level. The next thought was, why have I been settling for much less? I need to enjoy this more often! Then we heard Olga's beautiful voice and charm again and we felt like we belonged there. My thoughts wondered... what kind of mind and creativity can create such an atmosphere and food? Vinice Restaurant is like a tiny travel window through time and space! The people here are quite talented. We'll be back!”

“Why have I never been here before?!? Everything was outstanding from start to finish. The customer service was as good as it gets. We were warmly greeted by every staff member we encountered, and served politely and promptly. The decor in the restaurant is unique and elegant. Our server guided us through the menu throughout the evening and was extremely knowledgeable. We started with drinks which were surprisingly excellent. The Aperol drink was easily the best one I've ever tasted, and was light and refreshing....felt like Italy. The unique Manhattan they had was also easily the best I've had. The wine selection was vast and the pairing recommendation with dinner was spot on. The bread and salad were very flavorful and fresh. There was great care and attention given to the salad and the way it was plated. It was beautiful and tasty. Dinner was fantastic. The sausage ravioli was rich and flavorful and was my favorite of the two main dishes we shared. I had the veal with lemon and capers which was also delicious. Our waiter brought out a surprise birthday treat as well. Highly recommend this place!”