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“We really enjoyed our time in this place. The food, the drinks, the vibe were great. Also, the playlist was 10/10, not to mentioned the ceramic cups and plates that had a really good design.”

“We live about a 30-minute drive from this place, so for us, it’s like a mini trip for an avocado toast on weekends Every time, I want to try something new, but I just can’t come here and not have the avocado toast. The ingredients are simple, but their top quality makes this toast unforgettable. They say the mushroom toast is magical too, but I still have yet to try it”

“The best coffee in Madrid. Specialty coffee for real! Love the Black Sesame Latte, Hoji-cha Latte and the Matcha. The toasts are delicious. My favourite is avocado, Cebreiro cheese and Japanese chili crunch. They also have a delicious Cep Consomé.”

“Had breakfast/brunch here twice during my Madrid stay. Super minimal and clean with a quiet vibe in a stylish neighborhood. Warm service. The avocado toast was one of the best I have ever had. I would eat here several times a week if I lived in Madrid.”

“A detailed atmosphere where food purists, aficionados, and connoisseurs alike will find their likeminded peers in the well versed staff. A profound array of tastes, textures, and ingredients combined to close to perfection. Dedication to the detail, and the research, to bring a menu that’s seasonal, proximity based in some cases, and that mixes techniques, and recipes from around the world to create balanced dishes, bakeries, and drinks. A reduced color palette in the decor to focus on the food one eats. Natural plants, white, black, a touch of brown. A kombucha brewery space, a professional coffee corner. And a well selected wine pairing. Very good place for breakfast, brunch, lunch, and dinner.”