Agave Maria

“Very nice roof top vibes, fun atmosphere! Great place to celebrate a birthday! Drinks and food were amazing. Service was a little slow but the servers were all great!”

“​I really loved the vibe here! We visited during the Friday lunch rush and found the interior pleasantly quiet, which meant immediate seating and exceptionally attentive service. While the designated parking lot was packed, we managed to find a spot nearby. The food was the highlight—incredibly flavorful and well-prepared. Between the cuisine and the standout atmosphere, this is easily a new favorite!”

“Wow, this place is litty! The food, the vibe and the DJ was on fire all night. Andres, the manager/waiter was soo nice and engaging. You can tell he loves what he does. Parking was easy and prices wasn't bad. The decor was breathtaking too. I recommend bringing cash because they have a service fee of 3% plus tax. Will be back for Valentine's Day!”

“First off there is plenty of street parking. The roasted chicken was pretty good. I like the vibe of this place definitely a must go for group friends or couples night out. It has three floors. The first floor, speak easy the second floor and then the roof top. The service was cool. The waitress was polite, courteous and patient. The bathroom was super clean which is always a plus on my end. Is this a hidden yes it is. Thanks Agave Maria for a good meal and thanks for those reading this review I'll catch you on the next bite!”

“We visited Agave María in Belleville to celebrate a friend’s birthday and chose the 3rd floor, which offers a great atmosphere for groups—perfect for sharing, talking, and having a good time. The DJ was excellent, and the music really added to the overall vibe of the night. I definitely recommend calling ahead if you’re looking for a specific atmosphere or planning a group celebration. The birria tacos were outstanding, full of flavor and easily one of the best dishes we had. The food overall was excellent. That said, the service needs significant improvement. There were no water refills, and when dessert was served, we had to eat it with knives because no spoons were provided. These details took away from what could have been a great experience. In summary, great food and atmosphere, but the service still has a lot of room for improvement.”