L'Incanto

“While a little pricey, the ambiance was very nice and the service was great. Nice, quiet setting. Great bourbon selection. Cannoli was excellent (normally served on weekends only).”

“L’Incanto is under new ownership and is better than ever! We have enjoyed L’Incanto in the past, but last night, the food and the service exceeded all of our expectations. We asked if there was a new chef and were informed that the restaurant was sold six months ago. The flavors were amazing! We ordered the seafood pasta, the mussels appetizer, the salmon and the escargot. Our friends had the veal Marsala and the eggplant veal. All of us were blown away by how delicious the meals were. The service was prompt and professional. L’Incanto is a world class restaurant right here in Greer (!!) & we can’t wait to go again.”

“Great Italian spot in SC. The food and service were both wonderful. You can tell they are focused on big flavor here. Every part of the dishes are carefully crafted. They always have a special that will blow your mind. Come hungry, the portions are generous.”

“L’incanto is an amazing northern Italian, intimate restaurant. The setting was superb with very attentive staff with great recommendations and exceptional service. The dishes were unique in their own ways, and had a great balance. To start, we had the focaccia bread with EVOO and the cranberry compound butter. As well as the arugula salad, which is one of my favorite salads in the world. For main course we got the Filet special, and the flattened Pork Chop. The pork chop was massive, so essentially two meals in one, and the sauce used took it to another level. We also highly recommend the Chilean sea bass. As for desserts, we decided to try them all. The Tiramisu, Crème Brûlée, and Affogato were our favorites. The crème brûlée was very custards which we liked. Overall, a very nice night out we will be coming back. I recommend a reservation but walk ins are welcome.”

“For our anniversary we decided to try this restaurant for the first time. When I called to make a reservation I told the them that it was our first time there and it was our anniversary so they told me there will do something special for us. We ordered a bruschetta as an appetizer ( it was delicious btw) and red snapper as an entrée. The snapper was overcooked and very dry. When the waitress came around to ask us, how was our meal? I told her it was very dry, She looked at me with a smile and said enjoy it, and walked away. I’m guessing that was our special treatment for our Anniversary! Very disappointed and definitely not coming back, especially to pay 40$ for a fish that came from a frozen department in Walmart. The only thing that this place has that is Italian, is the name!”