The Real Seafood Co. Grand Rapids

“went for the seafood boil and it was definitely worth it. the seafood tasted fresh, the seasoning was packed with flavor, and everything came out hot and ready to dig into. it was messy in the best way possible and made for a really fun meal. left full and already looking forward to the next visit.”

“Everything about this place was really nice. Quite fantastic. All of the drinks were amazing. I would definitely come again. The menu was on a tablet. Great options.”

“First time here. Had an amazing server Avery took great care of us. Was very hospitable very knowledgeable of the menu and the wines. Great smile she made our experience amazing. Definitely will come back and ask for her. The food was delicious if you're getting a pasta dish, it's definitely enough to share. The crunchy shrimp was amazing. The Mediterranean salad was delightful. Definitely will come back when I'm in town. Thanks for a great time.”

“Restaurant week, day 1! Amazing food. My wife and I had the prix frixe, of course, and loved every bite. Spicy salmon bites, Seoul flounder, and a strawberry mousse (second strawberry dish today, coincidentally). I think my favorite was actually the salmon bites, but everything was good. The staff were excellent!”

“Well upstairs needs an update or closed definitely feels like being sat at the kids table. The server Garrett was great. The bread was flat err squashed. The steak had zero seasoning. The jambalaya was definitely authentic on the spice. Great flavor maybe a little much for some. So the special was definitely not to the standard of their other restaurant the chop house. Based on this experience I don't have to go back. I bet if I was downstairs my opinion would be different however this was not an experience I want to have again or even chance.”