18°64° The Restaurant

“Our group of 7 had dinner reservations for Saturday during our vacation! The staff was amazing from the moment we checked in until we left with full bellies! Each member of our group ordered different items, and not one disappointed! Mahi, oysters, steak, clam chowder soup - all delicious! Would highly recommend for a date night for dressier dinner option!”

“We came for our 20 year anniversary dinner and we did not regret it. The nicest place and best food we had our whole trip. Everything was cooked perfectly. My espresso martini was delicious too. 🍸 I ordered the chicken and mac n cheese dinner and the chicken was amazing! My husband ordered the scallops and he said they were so good and a good amount of them too! We were happy with our visit and will be back.”

“This place is amazing. Had the best conch fritters I've ever tasted in my life....hands down. Oysters were delicious, cocktails were on point and the crab was heavenly.”

“An incredible restaurant with a wonderful range of delicious dishes and quality local ingredients. 1864 is conveniently located inside Mongoose Junction and a has an inviting atmosphere and decor, whether you are sitting at a table or at the bar. The menu has a number of excellently cooked dishes with regular specials, including lobster, and crab can be added to any entrée all at a very fair price for the Saint John. There is also an excellent list of cocktails, including the Bird of Paradise, and a well thought out wine list. The staff’s friendly service helps make this a very memorable dining experience.”

“This restaurant is amazing. Excellent food and vibe. More fine dining than casual fare, but worth it. Everything is fresh, local fish and shellfish. We had the catch of the day (mahi mahi), conch fritters, fried scallop plate and yellowfin tuna. We ordered the key lime pie, coconut cheesecake and creme de caramel for dessert. Definitely put this place in your itinerary when you are in Cruz Bay. You won't be sorry.”