CO/OP Community Table + Bar

“I started with a comforting chicken pot pie, followed by flank steak with eggs cooked just right. A dessert wrapped up the meal on a sweet note. Each dish delivered great flavor, showing real care in preparation. An experience worth coming back for.”

“My wife and I (from Nashville, Tn) were in Huntsville for a child free weekend to see a concert at Orion. We had reservations for 5 and showed up a few minutes ahead. Our waitress was Samantha. What a gem of a waitress. I ordered an old fashioned to start my evening. It was easily the best I have ever had and it’s my go to every where we go. After a sweet conversation with Samantha we ordered pork belly appetizer and pork chop and scallops for our main. This place is legit. My wife and I both agreed that it was the best meal we have ever had. All was phenomenal. We devoured all but a half dozen pork belly pieces but Samantha packed it up for us and we ate it half way through the concert! We will definitely be back. We can’t wait to bring our son. A huge praise to Samantha for being so sweet and helpful, and to the bartender for perfection in his craft. We WILL be back!”

“It was a little slow being seated. But once seated our waitress was amazing and her teammates. They were courteous, knowledgeable, and gave great selections on cocktails and the menu. I ordered these savory, sweet and spicy, roasted brussel sprouts with a dessert: banana pudding and a cocktail: the Black magic woman. Everything was delicious. Also pictured is a lemon drop Martini . When we come back to Huntsville, this will be out to come to spot!”

“Husband said this was one of the best steaks he has had in the Huntsville area so far! We had a wonderful server and got seated pretty quickly. This restaurant is inside a hotel which we didn’t expect but it was beautiful inside and out! Food was delicious. Definitely recommend the bourbon cake!”

“I was deeply disappointed in the Valentine’s Day special menu. The mashed potatoes were flavorless and everything about the chocolate crème brûlée flight was awful. All of it tasted so bitter, except for the part that was literally just whipped cream and chocolate syrup. The only redeeming part of the meal was the chocolate covered strawberries and the Prosecco. For $150 the meal was subpar. Overall, the atmosphere of the restaurant and the service is nice but the food is beyond poor. The lobby was a playground of children staying at the hotel for a state wrestling tournament, which was annoying to be surrounded by kids running around screaming while out for Valentine’s Day dinner but I know the restaurant cannot control that.”