Frankly Pizza

“We’ve been here several times with take out order, the pizza holds same quality and freshness as dine in. We also enjoyed to sit outdoor under the shield. Hold a good atmosphere with wind breeze comparing to indoor with higher temperature and mixed of flavor. They carry a wide variety of pizzas, good part of it is we could do add ons! We love the meatball pizza and the mushroom pizza a lot! The meatball is homemade style and tastes perfect with the dough. The mushroom pizza is flavorful that will not get bored! We’ve also tried Porky Marge with add in arugula and pesto pizza, we love them as well! The dough is very chewy and delicious. We also like the soda option they provide. Highly recommended for pizza lovers!”

“Very friendly staff and delicious homemade pizza. The homemade sodas and sausages are quite good and pair excellently together. I highly recommend the mushroom and the porky Marge (even doe it can be a bit salty). The margarita is one of my favorites as well the sauce and cheese are just perfect, sauce is a nice balanced flavor of sweet and tart. One of the best things on the menu however is their arugula salad, I’m not sure what they put in there but it is the best salad I’ve ever had I couldn’t get enough.”

“First off the pizza is very good, we come here often and it is consistently very good wood-fired pizza. With that we ordered the beet salad for takeout and was very disappointed with how weak the portion was. It’s salad and costs nothing to make. Seems like a silly way to cut corners. I’ll be back but will never order the salad.”

“Pizza was pretty good. A bit too much char for my liking though. Made the pizza taste bitter. Flavors were excellent otherwise. It's pretty small in there but the vibes were nice on a Sunday night. Unfortunately, I witnessed some pretty unsanitary behavior by a waiter who was emptying the pepper shakers. He sneezed in his ungloved hands twice and then proceeded to take out the bathroom trash and later brought me a drink without ever washing his hands. Very concerning.”

“This past week me and my family came to enjoy some pizza. As native New Yorkers we know a thing or two about good pizza so we decided to try. Let’s start with the service. Before coming I noticed that indoor seating was limited so I proceeded to make a reservation. We were a couple mins late for the reservation, but no worries there is a grace period. As we arrived, I was glad I reserved a table, however, when the hostess walked us to our table before we could even sit down she told us that we would have to leave by 6pm because another group was coming. This was totally DISTASTEFUL and NOT a good first impression. She could have at least waited for us to sit down and get our food first or let us know when we had 30 mins remaining. We left around 5:30pm anyways so it was very unnecessary. Not to mention our server gave us the check before we even asked for it. I understand that with limited seating and a 90 min limit they want to get folks in and out, BUT there is a more inviting, professional and pleasant way to do this. Lastly, the pizza was tasty, but it was very flimsy and the bottom could not support the weight of the toppings. I prefer my pizza to have a sturdier bottom. The best was the sausage and peppers, margherita and our least favorite was the pesto.”