Glin Thai Bistro

“We visited Glin Thai Bistro for lunch and had a great experience. Even though we didn’t have a reservation, we were able to get a table without any problem. The restaurant is also conveniently located very close to Fort Greene Park, making it a nice stop before or after a walk in the neighborhood. We started with the Taro Rolls and Gui Chai (Chive Pancake). Both were excellent. The Gui Chai was especially delicious—crispy on the outside, flavorful, and perfectly cooked. For the main course, we ordered the Chu Chee Pla Yang (grilled branzino with Chu Chee coconut red curry) and the Kee Mao Short Rib. Both dishes were outstanding. The branzino was fresh and well-prepared, and the curry had great depth of flavor. The Kee Mao Short Rib was rich, aromatic, and packed with interesting Thai flavors from the lemongrass, galangal, kaffir lime leaves, and basil. The staff were very friendly, attentive, and helpful throughout our visit. Overall, a wonderful lunch and an excellent dining experience. Great food, great service, and a place I would happily visit again. Highly recommended.”

“Amazing food! For appetizers, we had the chicken satay and gui chai (chive pancake), and both were excellent. We also shared the Lee Mao short rib, which was absolutely delicious! Aden, our server, was incredibly friendly, knowledgeable, and attentive. Thank you so much for the wonderful experience. We will definitely be back!”

“Sat in the front of the place and they opened up the front windows so we were basically on the street. Great food. Great service... this place won't disappoint. Bit on the higher price side of thai good.. but the dishes reflected that level of taste, freshness and creativity. Had 4 of my sales team together from across the country and everyone was super happy with their dishes. I had fish in red cury... fresh. Flakey. And delish!!!”

“One of the best restaurants in Brooklyn, period. The service is always friendly and fast, and the Thai food is unlike anywhere else. The menu goes far beyond the usual pad thai and pad see ew offerings. The Flying Tiger Steak with sticky rice is absolutely top tier, and the branzino in lime sauce is one of the best fish dishes I’ve had. I’ve been back many times and will definitely keep coming back. Highly recommend the duck curry as well and all of the appetizers!”

“Wow! I believe this is officially my favorite Thai restaurant in NYC (and I’ve been to many trust me). Michelin 2025 & I understand why! Beautiful inside & out (great atmosphere and ambience) in the back i believe it needs more light though… -The Thai ice tea was very good -2 river old fashioned cocktail was nice & smooth -they ran out of GUI Thai (chive pancakes) so I didn’t get to try this -curry puff was delicious! Highly recommend -Tum Mung Kud (mangosteen salad) was delicious! So happy to have tried mangosteen! -Pla Neung manow was amazing! ⭐️Now the best item & winner was Kee Mao short rib! Wow incredible and so flavorful!!! Highly highly recommend! The mango sticky rice was good Definitely make your way here for incredible Thai food experiences (make reservations)”