Name: Tiny's & The Bar Upstairs
Telephone: +1 212-374-1135
Price range: $$
Rating: 4.3

Tiny's & The Bar Upstairs

American · Tribeca, New York, NY · $$

It all began with 3 siblings who had a tiny dream... The Abramcyk trio: Ana, Matt & Jack set out to create a family run, neighborhood spot where anyone & everyone could come eat, drink or just talk over a glass of wine & leave happier than when they entered. Thus... Tiny's & the Bar Upstairs was born. Let's go back to the 1800s... the origination of the townhouse. Fast forward to today... the townhouse; now pink & located in the heart of Tribeca is known both nationally & internationally as a NYC gem. The warmth & charm of Tiny's evolved from the interior design which uses the perfect harmony of the original & restored raw elements: copper, marble, brick, stone and zinc. Ana, Matt & Jack complement the warm-hearted & artistic spirit of Tiny's. The sibling dynamic & creativity was the catalyst behind the magic of what Tiny's represents today: The Pink Townhouse with great food & good times that everyone gravitates towards.

Bookable experiences

What diners say

“Best burger in NYC?? This place definitely is in the running for this title and is truly a hidden gem!! Can’t miss items are their burger (served with caramelized onions, mushrooms, and cheddar!), their tater tots (BEST I’ve ever had- super crispy, slightly bouncy and reminiscent of Pão de queijo), and the butter pecan cheesecake (tasted like a butterscotch dum dum in the best way!!). The vibes here are charming and cozy too; would make the perfect date night spot!”

5.0 · Google — Natalie

“Average experience. Happy hour menu was a disappointment. The oysters served were tiny and the drinks are overpriced for "happy hour deals". Shrimp cocktail is the same price as on the regular menu, they just serve one less shrimp! Tater tots are not tots at all, but rather soggy potato cakes. House wine was disappointing. Service was excellent! Happy hour is definitely skipable, just stick to their regular menu!”

4.0 · Google — Philip Chao

“Came here on a Friday night and was pleasantly surprised. The vibe and space are cute and inviting. We started with happy hour drinks and oysters, which were great and a good deal. For dinner, the homemade tater tots with the special sauce were a standout. The pumpkin risotto was so good — not too cheesy or heavy, with just the right amount of vegetables. I’m still thinking about it! You also can’t go wrong with the Kit Kat dessert — delicious.”

4.0 · Google — SavvyNYC

“It’s a cute spot, and fun decor. We came for brunch Saturday afternoon, and felt we struggled to get service throughout our time. It would take a while to have someone come to our table, but ones we ordered the food came quick. I had the burger, coffee and shared fries with the table. My burger was decent, nothing special. The coffee was decent too, and I liked the fries. It’s a good spot for brunch if you’re in the area, but nothing stood out to me overall.”

3.0 · Google — Anushka Sanil

“My friend and I visited on an early Friday evening and found the experience somewhat mixed. The winter sangria listed on the happy hour menu was a solid choice, though we were charged the regular price. The ceviche was fresh and flavorful, but unfortunately contained a small piece of hair which detracted from the appetizer. On a more positive note, my friend really enjoyed the chicken risotto, and I was pleasantly surprised by the burger (cooked medium-rare) with truffle fries that complemented it well. That said, at $32, I’m not sure I would order it again. Service was also uneven where one server felt rushed when placing our meals and clearing plates, making the process feel a bit abrupt. We’d be open to returning to see if the experience improves.”

3.0 · Google — Rumi Lee