Vert Frais

“Ambiance (5/5): Super cute and trendy on the inside. The vibes are very welcoming, chill, no noise. The establishment is quite small and can be very tight on seating. The wait was around 30 minutes for 4 on at 1:30p on a Sunday. By the time our meal ended, there were several empty tables. Service (4/5): Timing of the dishes was not in sync with the table (not that that bad, just noticeable). Ordering wasn’t as smooth as we hoped but all in all corrected (order was wrong but was corrected when we were asked to re-confirm the order). By the time we sat, the food was out within 20 min and then the pancakes came out another 20 min after the first dish. Food (5/5): The food was outstanding! Seriously like everything from the pancakes, ramen, to the lemonade. Lunch special of Tan Tan ramen (special May 2026) and Pork Cha-Shu Bowl. Tan Tan was spectacular and was def better than the bowl. The broth had so much flavor with richness, spice, spicy level, half seasoned egg. The noodles were also a lovely bouncy chew. The pork was pretty standard with about 5 thin slices spread over a soy sauce based sauce. Omurice was very silky. The egg was nice and runny. I liked that the sauce wasn’t too ketchup-flavor forward. I enjoyed the rice which had bits of meat which gave it more flavor too. Crème Anglaise Souffle Pancake – my only wish was that there was more of it because it was so good. The cream that was on top was not too heavy and the zest flavors blended surprisingly well. It comes with a little side of fresh fruit. The cake was not overly egg-y in flavor either. Lavender Lemonade – Not too tart and not too sweet. I liked the forward lavender taste.”

“This Gem in Long Island City is serving up some amazing instagramable Lattes and some of the best Soufflé Pancakes I've had. The floral decor is a beautiful touch to such an inviting place. The staff was friendly and attentive. I can't wait to explore the menu a bit more. I had such a wonderful experience.”

“Got the Matcha Souffle Pancake and the Omurice and both were absolutely delicious!! This place is so aesthetic but small. This place is popular and gets pretty busy on the weekends. There is typically a small line outside the doors on weekends (even before they open), so be prepared to wait a little or get there early. I am definitely visiting again!”

“Vert Frais in Long Island City is such a cozy find. It perfectly blends Japanese-inspired flavors with that relaxed New York café feel. I tried the Lavender Latte, Rose Latte, and their signature Vert Frais Matcha Souffle Pancake—light, airy, and full of flavor. The Ramen + Salmon Ikura Bowl was comfort in a bowl, and finishing with both the affogato and matcha affogato was the best decision. Everything tasted fresh and thoughtfully prepared, and the space had a calm, welcoming vibe that made me want to stay longer. If you’re looking for a brunch or dessert spot in Long Island City, Vert Frais deserves a spot on your list.”

“Finally came out to try Vert Frais with a group of friends. It was about an hour wait even at opening, so it may be better to come later to avoid the opening crowd or go on a weekday if you're able. The lavender lemonade was incredible, and their drinks were good in general, more impressive than the food. The fries and karaage our group shared were great. I ordered a plain omelette that came with a side salad and bread. Omelette was good, but not mindblowing, and the sides have nothing worthy of note. I would order something else if I come back. Their fondant au chocolate and hot chocolate are extremely rich and sweet, so I do wish the fondant came with more ice cream to balance the sweetness. The affogato's ice cream and espresso ratio could be better as well. Overall it was a nice place to have a chance to dine in at.”