Confetti Ristorante

“"Had an incredible experience at Confetti Ristorante & Vinoteca! From the moment we walked in, the service was top-notch—the staff was friendly, attentive, and made us feel right at home. A huge shout-out to our server, Gerardo, who was absolutely fantastic and made our visit even better. The food was delicious, and you can really taste the quality in every bite. Whether you're coming for a casual meal or a special occasion, this place is a must-visit. We can't wait to go back again! Highly recommend!”

“Confetti Restaurant in Piermont was the perfect place to host our baby shower. From start to finish, the experience was exceptional. Jordan and the entire wait staff were incredibly attentive and made sure every detail was taken care of so we could truly relax and enjoy our celebration. Nikko and his son, Yani, went above and beyond, checking in often, making sure everything was fresh, delicious, and beautifully presented. The food was outstanding, and the potato croquettes were a huge hit, so cheesy, crispy, and absolutely delicious, served with each meal. On top of that, the pricing was very reasonable, especially considering the quality of food and service. A special thank-you to Dina, who created beautiful custom menus for us that perfectly matched the baby shower theme, such a thoughtful and personal touch that made the event feel extra special. I highly recommend Confetti for hosting a party or special event, and it would also be a wonderful choice for Valentine’s Day. Piermont itself is a charming town, and Confetti’s stunning views of the Hudson River and the Tappan Zee Bridge make it an unforgettable setting. We can’t wait to come back!”

“Outdoor dining available with Hudson river Tappnzee view as well as lively green. No happy hour menu but bottle and draft beers, wines, cocktails. Food commendable. Portion generous. Make your own charcuterie board great idea. Enjoyed parm, meatball pastas.”

“Albeit it’s a Sunday, and the area is buzzing with people. Sat down right away … dog friendly so that was a plus. Asked if they could clean the table from the previous folks that were sitting here - the guy just passed a dry napkin and there were stains and food all over the table. I actually wet my own napkin to clean it. Took 37 mins for someone to take my order. I had to get up several times to pour my own water. Order the beet and arugula goat cheese salad. It was 30 plus dollars and came with 3 pea size dollops of goat cheese!! Flavorless. Had to ask for dressing that took another 20 mins … even the dressing is flavorless. The best thing about my experience here was the very sweet hostess. Overpriced. Underwhelmed.”

“Atmosphere is fantastic. Went on a cool fall nite and there is still plenty to see around and enjoy the views. Unfortunately, our server was not attentive at all. The restaurant was not busy just a few customers when we were in for an early dinner. Took some time through each step of the process including finally getting a check. The food was just ok. Started with a Caesar salad, which wasn't good at all. Wilted leaves and had little flavor to the commercial dressing. Our dinners were not much better. We each had pasta that was served hot but tasted as if it was prepared much earlier and sat under a hot lamp. No need for dessert or coffee after a disappointing meal. Maybe in season they do a lot better.”