Tavern on Main

“The atmosphere is my favorite part of eating here! The service is always excellent and the vibe is amazing! The food is always creative and new every time I come! We had the bacon smash burgers today and they were delicious!”

“Enjoyed a much needed date night and this little gem nailed!! From the ambience, the smooth lold fashions, to the steak cooked to perfection, and ending with an amazing dessert we shared… it was just the perfect relaxing night with a good meal that we needed”

“We went here for my husband's birthday. We wanted to find some good quality food. The selection was nice. They just came out with their new menu. We ordered drinks that were really refreshing. Frickles were good, but the blue cheese was contrasting in flavor but necessary. The steamed oysters had good flavor. I ordered the ahi tuna steak. The other edges were well done and tasted like chicken. Hubby ordered the octopus, which was 3 full sized tentacles, suckers, and all. Most of it was tender and reminded me squid. We skipped desert. I would say overall I really loved the ambiance. It was fine dining and great decor. I would recommend and may return again next season.”

“Reserved a table for Valentine’s Day based off the menu on their website to find out they are NOT serving the regular menu and only has limited options. I had the surf and turf, steak was cooked beautifully great cut of meat however no flavor lobster was like chewing on bubble gum. ABSOLUTELY NOT WORTH $60!!! Hubby got the venison burger. It smelled Awful! At least it was cooked well. Not once did a server come to check on our table to inquire if everything tasted ok. We also ordered drinks. I got a mocktail which was fabulous! Husband got a regular old fashion. First one was definitely under poured second one was almost to the brim. Services was not great. Server came off as if we were a burden or just didn’t want to be working. Over all paid $130 olus on food we barely touched.”

“Had high hopes and expectations for this restaurant. Atmosphere was nice. But the food was below satisfactory. Seared duck I got was still quacking. Raw. Also the rice and mushrooms were gritty like I was eating little rocks. But I forced myself to eat it because of the price I paid. $30 plus. Unfortunately, he will not be returning.”