
Grey Gables Restaurant
American · Charlevoix · $$
4.6(514)
American · Sunriver, OR · $
The Lodge Kitchen is an American restaurant in the Sunriver neighborhood of Sunriver.
“The Resort is beautiful and so relaxing. It feels removed from the world and so tranquil with rooms spacious enough to spread out in and just relax watching nature from our deck. Our event was well crafted and perfectly curated. The Great Hall is absolutely stunning. The staff was attentive and professional. I highly recommend Sunriver for your next event. I would LOVE to see a wedding in the Great Hall. If you want genuinely rustic elegance this is your place. We dined at the Lodge Kitchen and the food was great. Our server Dani was very sweet and attentive.”
“Heather was our server and was very attentive and friendly. Weekday breakfast with their drink specials and service was hands down amazing.”
“We bought the Mount Bachelor Ski Package stay at Sunriver Resort and it comes with daily breakfast at this fanciful restaurant. Nicely decorated, spacious with high ceilings, premium tables and chairs, large windows for scenic mountainous view, and each window seating comes with a binocular! The included breakfast is not the typical continental breakfast in 3 or 4 start hotels. It is premium alacarte dishes one would expect from steakhouse restaurant. We weren't sure what comes with our 'packaged breakfast' but the waitress (Heather) service was exceptional! Heather made 3 trips to ensure there will be no unpleasant surprises in our checkout bills! And throughout the entire 4 days, she seamlessly took care of our bills with the frontdesk. Definitely one of the best waitress we've encountered. Food and drinks were excellent too... collectively we've tried 8 different dishes and had no complaints. This restaurant is highly recommended and positively contributed to our Sunriver Resort stay.”
“Love the vibe of the dining room and views. The food is pretty decent as far as resort food goes. Breakfast portions are massive, honestly one entree can feed 2 people. It’s very “brunch”-y food. The banana foster French toast was way too sugary and sweet and a massive portion Dinner was tasty but pricey. We had the spaghetti alla grappa which was delicious (with a pretty spicy kick), probably my favorite dish I had here. The salmon was pretty good but the portion of fish was small compared to some other meat entrees we saw at the other tables. The peach tiramisu for dessert was tiny in comparison to our entrees. We did not make any dining reservations prior, but we were able to get seated as walk-ins for a party of 2 by showing up early. If you have a large group I would highly suggest reserving your tables in advance of your stay.”
“We’ve been coming here for years. Consistently good breakfast, lunch, and dinner. I have to say this last time we were in the food was absolutely delicious. I’ve had steaks in “supposedly “ some of the best steak houses in the states. The Lodge Kitchen steak was 🔥. And you can’t go wrong with the view.”
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