Dockside - The Coeur d'Alene Resort

“Very nice atmosphere. We came just to get the huckleberry cobbler and it was out of this world. I agree with another reviewer that is large and perfect for sharing. The huckleberry lemonade was a miss for me. It tasted like Minute Maid with huckleberry syrup. For this type of establishment I was hoping it would have fresh huckleberries in it.”

“We love coming to the dock side for dessert! They have the best desserts in town, but unfortunately, that is the best part of the restaurant. We’ve eaten there a couple of times and haven’t been overly impressed with their food. I can probably cook a better steak at home. They do have a tasty salad bar. If anybody visiting the area, definitely try out their gooeys!”

“Dockside Restaurant is an absolute gem! Everything was top-notch: the food was insanely delicious, and the presentation? A total feast for the eyes! I love when dishes look like art, and they nailed it here. The menu on tablets with pictures is genius — you see exactly what you’re getting, which is rare for restaurants and a huge win for me since I’m all about “eating with my eyes.” Our server (a guy, total rockstar!) was super professional, friendly, and made the night special. The vibe is cozy, stylish, with that gorgeous lake view — pure bliss! I’m already excited to come back and will recommend Dockside to everyone. You guys stole my heart! 😍”

“We had a wonderful dinner tonight celebrating birthdays! The food was amazing, the dessert was absolutely delicious, and the view of the restaurant was just beautiful. Our server, Tabbitha, was so sweet and kind—she really made our night extra special. I ordered the Salmon Oscar, which was really good (I’m just not a big fan of sauce, but that’s just me). Dockside Restaurant is highly recommended, and I will definitely be coming back!”

“1.20.26: It's been hard to find a place that has a salad bar, so when I heard Dockside offered AYCE salad bar for $17 bucks I knew I had to check it out. We came for lunch and it wasn't busy at all. Our server came and took our drink order and I let her know 2 of us came for the salad bar, to which she said we could start right away. My friend ordered the Icon Burger, which is their 40th anniversary burger made with ground filet mignon. The salad bar was pretty basic, nothing extravagant, offering 2 types of lettuce, and the main staples you'd see on a typical salad, for example: tomato, cucumber, garbanzo beans, peas, red onions, shredded carrots, shredded cheeses, hard boiled eggs, olives, beets, and more. There were a couple of pasta salads, cottage cheese, and pistachio pineapple cream salad. There were 6 different salads dressings as well as oil and vinegar. What I enjoyed and appreciated is that all the ingredients were fresh--nothing looked old or wilted. My friend really enjoyed his filet mignon burger and said the fries were perfectly cooked and had a great season. I included a picture description of his yummy burger. We all know I love dessert, so I ordered one of their signature "Gooeys," the Magical Unicorn Gooey and boy was I in for a crazy magical treat lol. It was all my 8-year-old heart could have imagined and more! My friend ordered the Skillet Cookie and his mom got the Mountain Berry Cobbler. I will say every dessert ordered could have easily been shared between 2-3 people and all were really delicious. I'm trying not to write so much, something I'm also known for, so check out the picture descriptions of what we had. I will definitely be back for breakfast as I want to try their Lemon Berry Pancakes, Bubble Crepes, and Falafel Benedict.”