
SheWolf Pastificio & Bar
Italian · Detroit · $$$$

Italian · Palm Desert, CA · $$$$
Custom built Tuscan Villa on half an acre with spectacular unobstructed view of the mountains. Multiple gazebos for private dining. Numerous Fruit trees, herb gardens, rose garden, vegetable garden. Owner Italian born, multiple award winning Chef. Mostly organics, hormone free, antibiotic free meats, wild fish flown in daily, handmade sausages, all housemade sauces, dressings, desserts. No soup bases, no pre-packaged foods.
“My boyfriend took me a week ago. We had an amazing experience for our first time ever eating there. The atmosphere was beautiful the food was excellent but the star of the show was our server Anthony. He is the reason why we will be back.”
“Beautiful and spacious restaurant. Service was amazing. We brought our kids, and there is not a specific kids menu but they can make spaghetti or penne with different sauce options, and add meatballs. So delicious- highly recommend”
“This gem has been in the Valley for at least a decade and under the expert family ownership of Brian and Connie, with son, Hunter. The food is outstanding--ingredients are high quality and fresh; the service--Elliot is our favorite server whose precision to detail and attentiveness is bar none; and an atmosphere that's just gorgeous, especially the expansive patio will mean an excellent dining experience every time. PS The desserts are epic!”
“Excellent food and super nice staff. We stumbled upon this restaurant by sheer chance as the ramen place we were headed had closed, and we saw this restaurant nearby. Lucky us! Loved everything we ordered thanks to the excellent recommendations from the server. We got the burrata salad, couple of soups and the pork sausage pasta. Highly recommend this place!”
“This was our second time there. The atmosphere was fantastic. We ordered the lenny pasta, which was lobster, calamari shrimp with pasta. It was supposed to have a a butter oil parsley sauce on it. And there was none on it when I got it. I askedfor extra sauce as it was lacking sauce and I got charged for extra sauce, which I thought was not right since it wasn't on it to begin with. That was basically my only complaint. I feel a dish should be correct to begin with And not have to ask for extra sauce”
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