
Mustangs and Burros
Mexican · San Diego · $$

Mexican · Highland Park, IL · $$
BROTHERS; Isaac, Moishe, David and Israel hail from the town of Huitzuco, Guerrero de los Figueroa in Mexico. The Nava brothers moved to America at a very young age. Prior to the opening of the restaurant and the deli, the brothers worked for 20 years in the restaurant industry. This inspired them to chase the American dream by opening a restaurant and deli where they could prepare the dishes that their mother served them as children. La Casa De Isaac was established in 2010. Now it’s their pleasure to serve their family recipes and dishes to you. They seek to share the soulful food of their home and family as you continue to share your homes and families with them. The Nava Family thanks you for all of your support!
“Gabriel and others on the staff made us feel absolutely welcome with our dog in tow. We took a seat in the patio area, having called beforehand to make sure the restaurant was dog-friendly. We were greeted in such a friendly manner, good suggestions were made for food and drink when we asked for them, food arrived quickly (hot and all delicious), and water for our pup was provided as well. We enjoyed the food and atmosphere. Great weather, great outdoor experience and great interaction with the people here. We will definitely be back! Thank you!”
“I want to start this review by owning what we put this restaurant through, because they deserve full credit for how they handled it. We had a reservation for 6 at 4:30 PM on Wednesday. We showed up at 4:35 with 9 people. Late AND three extra guests, unannounced. And if that wasn’t enough, we were in a rush to get to swimming lessons, so we needed everything fast. Five kids under 12 in tow. Three strikes on us. Zero strikes on them. The staff didn’t miss a beat. They moved quickly, got us seated, and never once made us feel like the chaos we brought through the door. Our waiter Jonathan was absolutely outstanding, kind, accommodating, patient, and genuinely warm with the whole crew, kids included. The food came out fast and came out Right. Piping hot, fresh, and every bit as delicious as we’ve come to expect. The mole enchiladas, the carne asada tacos, the chimichangas, everything was incredible. I don’t think we had a single to-go plate. Five kids and all the adults cleaned their plates completely. They could have been frustrated. Honestly, they would have had every right to be. Instead, they turned what could have been a stressful, rushed dinner into something our whole family genuinely enjoyed. That’s not just good service. That’s a great team with real character. We’ll be back, and next time, we’ll count our headcount before we walk in the door.”
“Came by for lunch. I really enjoyed the chicken enchiladas. The dish was presented nicely and tasted great. The chips and salsa were flavorful as well. Thought it was a solid value for lunch. The atmosphere was colorful and the service was friendly.”
“I was recommended this place by a dear friend. I love Mexican food but it’s hard finally a spot that makes authentic and delicious plates. So happy I stopped by for lunch because I had no complaints! The chips were warm and DVD salsa was amazing. I order two tortas and both were so flavorful. I got the carne asada and the lengua… perfectly cooked! My server Claudia was a sweetheart”
“Fantastic food and great outdoor seating. Service by Eglantina was not really welcoming, hospitable, or attentive. She kept trying to take our menus and kept pointing at the plates, expecting us to hand it to her. We got charged $3 extra for choosing chicken for the burrito, even though nowhere on the menu it stated that it’s extra. Will definitely come back for the food as it was delicious, fresh, and authentic.”
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