Pizzeria Mercato

“We didn’t have a reservation we sat the bar. Had great customer service. Met and chatted with Gabe. When we told him it our our first time at his restaurant he gave us a complementary dessert. Homemade mint and chocolate chip gelato. Incredible flavor❤️”

“This is without a doubt the best restaurant in the triangle area. Gabe and his staff are the absolute best and we are so lucky to have such great people/service here in North Carolina. If you’re near the area, it is a must stop!”

“First ever visit. Friday night, pretty busy, but we luckily only had to wait about 20 minutes for a table. The woman who greeted us was very friendly, I think she may have been a manager. Our server was friendly also. Since we were a group of 4 it would've been extra nice if he'd asked if we wanted to split the bill instead of just putting it all on one, but he was fine with splitting it when we asked. Our orders all came out correct and everyone was happy with their food. The cannoli were great. It's sort of dark in the seating area, though the kitchen is well lit. I do find it a bit odd that there doesn't seem to be a staff dress code, but maybe I'm just old-fashioned/used to restaurants that do have them, even if it's just a t-shirt with the business's name on it. Price-wise it's a bit higher than some other area pizza places, but overall a good place for an occasional treat.”

“Exceptional foods, always. This place should be Michelin Star restaurant! ————— Definitely the best pizza place in Chapel Hill. It was our first visit, took a single bite, and regretted not having come earlier. Crispy, chewy crust with fresh tomato sauce and cheese was a fantastic combination. Garlic bread was great with grilled octopus. Can’t wait for next visit! ——- It was our second visit to try different menus. Gnocchi was really great! Margarita with prosciutto was fantastic again!! Would love to visit everyday :) ——- After multiple visits, we’ve finally become big fans of this place. Our conclusion is that EVERY food in this place, including entree, main dishes (i.e pizza), and even desserts, is absolutely awesome! We thank staff in this place for providing such great foods!!”

“Great pizza crust with innovative cheeses and toppings make this a "must try" place for pizza. Just don't ask for pepperoni (but salami is available). Wait staff are highly attentive. The crust is the star of the show and the multiple interesting cheeses and finely chopped toppings beg you to come back. Reservations via Tock are recommended but several tables and bar spots may be available for walk-ins.”